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Vault City Brewing // Eazy Breezy // 5.0% // 440ml

The latest in our Indie Collab series is a bright & breezy nod to those long summer days before your back hurt just from sitting up too quickly.Dreamed up in collaboration with some of the finest independent craft bars and bottle shops in the UK, our pals at Joule in Manchester, Kill the Cat in London and Craft Beer Bottle Shop in Perth headed to our Edinburgh brewery to create this ultra-refreshing session sour, conditioned on zingy lime juice, zest and juicy melon

Vault City Brewing // Cotton Candy Cupcakes // 4.1% // 440ml

A swirl of Scottish berries wrapped in creamy vanilla and fluffy candy floss. Sweet and dreamy with soft, cakey notes drifting through clouds of melt-in-your-mouth candy floss flavour. A nostalgic childhood treat reimagined for grown-up tastes

Gravity Well Brewing Co // Inner Space Smoothie: Banana Peach and Plum // 4.5% // 440ml

Banana peach and plum smoothie sour

Gravity Well Brewing Co // Selas // 6.5% // 440ml

A New Zealand IPA brewed in collaboration with Eggers Hops. Featuring a big dry hop with the special Full Moon Harvest Nelson Sauvin hops so tropical fruit, white wine, gooseberries

Gravity Well Brewing Co // The Great Filter // 6.0% // 440ml

A deliciously juicy New England IPA featuring experimental New Zealand hop NZH-106 plus a big whack of Citra

Gravity Well Brewing Co // Spin Vector // 4.0% // 440ml

A soft and hazy pale ale featuring Mosaic and NZH-109

Gravity Well Brewing Co // Laminar Flow // 4.8% // 440ml

This deliciously smooth porter presents flavours of chocolate and hazelnut with a note of lightly toasted brown bread. This one is all about the malts with restrained hop character

Gravity Well Brewing Co // Reaction Mass // 6.2% // 440ml

A bright and juicy NEIPA featuring Waimea hops from New Zealand with a little Idaho 7 in support

Dark Element Brew Co // Elemental // 6.5% // 440ml

Peacharine & Citra hopped NEIPA

Simple Things Fermentations // Pale Ale // 5.6% // 440ml

Modern hop-forward Pale Ale brewed with Hallertau Blanc, Barbe Rouge and Mandarina Bavaria

£4.60

Simple Things Fermentations // Biere de Garde // 7.8% // 440ml

Rich, malt-forward Belgian-style ale, deep amber in colour with tight, lingering off-white foam. Powerful aromas of toasted french oak and warming spirit-booze jump from the glass along with intense banana-bubblegum esters. This ‘beer for keeping’ is a jovial meeting of sturdy flavours - honey-malt sweetness joins big-Saison fermentation character and aromatic oak to deliver a full spectrum of deliciousness in perfect balance. There’s plenty going on here, as you’d hope and expect, delivered with European class and style. As per the usual STF way it’s soft, unctuous, smooth… and dripping with tasteful, seasonal goodness

Simple Things Fermentations // German Ale // 5.0% // 440ml

Light and supremely drinkable, our Kölsch is brewed with German Pilsner malt and Tettnang hops and fermented at elevated temperatures with a yeast strain originating from the Köln region to encourage fruity ester development. It’s delicately balanced with grainy-honey sweetness from the malt and very light hopping keeping bitterness low and contributing a freshly mown grass element… but it’s the muted notes of Starburst, sweet white wine and rhubarb from the yeast esters that make this beer, lending a moreish integrity to a wonderfully simple foundation

Simple Things Fermentations // Belgian Christmas // 6.3% // 440ml

Our 2025 Belgian Christmas Ale embraces both the festive light and the wintery dark, with Chocolate malt and a Belgian-style fermentation combining to bring notes of cherry liqueur chocolates and coffee. Almost black in colour but light on the palate with a smooth, fruity finish

Polly's Brew Co // Every Piece Matters // 6.7% // 440ml

After such incredible feedback on the previous iterations of this beer, we were itching to brew it again; this time with every one of the techniques we've learned over the last five and a half years. An amplified version of our phenomenally popular Citra Mosaic IPA from our dearly departed Originals range; bringing all those incredible hop characteristics to the fore; with bright, punchy citrus fruit notes, backed up with tangerine, berry and bubblegum notes from the freshest possible crops of these Stateside slammers

Polly's Brew Co // Yearn & Fall // 5.9% // 440ml

The big thick mouthfeel and flavour intensity of one of our DIPAs meets sessionable strength in Yearn & Fall. An absolutely enormous hop bill of Citra, El Dorado, Comet and Sabro combine for a pale ale that brings a swag bag of juicy citrus notes, along with super soft melon from the El Dorado hops, rounded off with a sweet tropical explosion from everybody’s new hype hop, Sabro.

£5.65

Polly's Brew Co // Who Knew? // 6.6% // 440ml

It's no surprise that when we received a delivery of the freshest Galaxy hops, we immediately went into the cold store to see if we had any Citra and Mosaic to back up one of the most sought-after hop varietals in the world. Employing our pyramid dry-hopping technique to full effect on this beer, with Citra taking the lead before smaller additions of Galaxy and finally Mosaic, expect a tropical explosion of flavour from this beer, with ripe stonefruits, mango and passionfruit a-plenty, all wrapped up in that amazing LA3 juicebomb vibe

Polly's Brew Co // Rivers of Green // 5.4% // 440ml

Sometimes the best hop combinations just come from looking in our cold store and seeing what we have sitting next to one another. A moment of inspiration came when undertaking the otherwise boring and arduous job of sorting our hop stockholding out; noticing Bru-1, Citra, Simcoe and Vista next to one another in sequence and realising we’d never combined these four superstar hops in a beer before. Who says designing a beer is hard eh? With an all US lineup of some of the pillars of our brewing journey alongside some newer modern icons, this beer absolutely sings with honeydew melon, papaya, fresh cut citrus fruits, berries and that unmistakeable intense pineapple flavour that only Bru-1 can produce. All wrapped up in a pale ale that is perfect for smashing in pints, ideal for sharing good times with mates

Overtone Brewing Co // Levels // 4.0% // 440ml

Unfiltered, clean and crisp with a soft bready body and a smooth finish. Crafted for balance, this lager has more character than a traditional brew while remaining smooth and easy to drink

Overtone Brewing Co // Compression // 4.5% // 440ml

Our first ever nitro stout. Light, creamy and easy drinking, brewed with Scottish malt for a smooth body and gentle roast. Velvety mouthfeel with a clean, creamy finish

Overtone Brewing Co // Tremolo // 9.5% // 440ml

Lush and layered, this triple oat cream IPA blends Citra Cryo, Idaho 7, Krush, and Alora for waves of tropical fruit, citrus, and stone fruit. Smooth, creamy, and dialled up for a bold, harmonic finish

£8.25

Overtone Brewing Co // Pure Magic // 8.0% // 440ml

A bright and juicy double IPA packed with Galaxy, Motueka and Strata hops giving tropical fruit and citrus flavour. Smooth and full-bodied with a bold finish that lives up to its name

Overtone Brewing Co // Wee Weegie // 3.8% // 440ml

Meet Wee Weegie, the lighter, little sibling of our classic Weegie New England IPA. This Session IPA is a wee bit gentler, easy-drinking, and full of Weegie personality

Overtone Brewing Co // Flourish // 6.0% // 440ml

A fresh New Zealand IPA bursting with white grape and stone fruit flavour. Clean and vibrant with a smooth body and bright finish

Left Handed Giant // West Coast Pils // 5.0% // 440ml

A light and crisp malt bill is combined with Mosaic, Audacia, Simcoe and Nectaron. Inspired by the US West Coast's modern take on the traditional German style. Simple, clean and crushable

Left Handed Giant // Italo Pils // 4.8% // 440ml

This Italian Pilsner was brewed using premium Italian malted barley, with a blend of Styrian Dragon and German Hallertau Mittelfrüh, Spalter Select and Saphir hops. This beautiful blend provides a light herbaceous bouquet, subtle fruitiness and fine bitterness. Naturally carbonated for a rounded crisp finish

Left Handed Giant // Painter's View // 5.5% // 440ml

DDH Hazy Pale with Krush® A full-bodied, satisfying pale that explores the depths of an under-the-radar industry darling, HBC 586, officially released as Krush in 2024. A unique & versatile fruit cocktail, Krush presents its aromas in the glass, exactly as they were in the field. Across T90, Cryo® & Hyperboost™ every tropical splash, citrus accent & soft stone-fruit swirl fully represents the breadth of this brewery favourite. Orange, Mango & Guava

Left Handed Giant // Just Go Up // 5.5% // 440ml

DDH Hazy Pale with Nectaron®, Strata® & Southern Cross™ A full-bodied, satisfying pale, replete with unmalted grains & a generous two-stage dry-hop to maximise aroma & texture. Expect fresh green buds, a piney hum & fragrant strawberry tops layered over some juicy sweet passionfruit & a sharp zesty finish. Pineapple, Strawberry & Bright Citrus

Left Handed Giant // Opening Theme // 6.5% // 440ml

Hazy IPA with Nelson Sauvin, Citra, Mosaic & Simcoe. First brewed in 2019, with some minor recipe tweaks along the way, this recipe remains a firm favourite in the brewhouse. The malt bill offers a full and creamy texture with a classic line-up of hops. Expect hints of pressed grape and ripe blueberry with a signature pine freshness. Sauvignon, gooseberry & peach

Left Handed Giant // Kiwi Aura '25: Mac Hops // 6.5% // 440ml

Hazy IPA with Nelson Sauvin™, Nectaron®, Superdelic™ & Rakau™ The last in this year's series showcasing the unique terroir & dedicated growers of New Zealand; brewed in collaboration with Mac Hops. Across two farms, in Motueka & Moutere, the 5th generation of McGlashen's are striving to ensure that growing superior quality hops can match the challenges of an ever-changing climate. With herds of sheep grazing beneath the bines, 100% of plant material composted to fertilise next years crop & clean, sustainable fuel sources powering both kiln driers, there’s no effort spared in preserving the land for generations to come. Sweet herbs, Stewed Fig & Golden Queen Peach

Sureshot Brewing // Somebody Ring The Drinkster? // 5.5% // 440ml

West Coast IPA brewed in collaboration with fellow secret agents, Silent Brew Co. Dry hopped with Eclipse, Kohia Nelson, and Nelson Sauvin. A rollercoaster of classic piney and citrus aromas with big bitter brakes

£5.30

Sureshot Brewing // Tim The Human Fish // 6.5% // 440ml

New England IPA dry hopped with 2025’s freshest crop of New Zealand Nelson Sauvin T90 & Spectrum. Immediate flavours of sweet white grape and ripe gooseberry circle atop a satisfyingly hazy, fleshy body

Sureshot Brewing // Nobody Parties But Me // 6.0% // 440ml

Singularly brewed throughout with Idaho 7 using T90 and CGX preps. Extreme tropical and stone fruit flavours with a grassy bite

Sureshot Brewing // Just Cut Them Up Like Regular Chickens // 4.2% // 440ml

Dry hopped with Nectaron T90 & Quantum Brite, Citra BBC, and Mosaic T90. Peachy citrus with floral notes

Sureshot Brewing // Fabulous Secret Powers // 5.5% // 440ml

Double dry hopped pale ale Dry Hopped with Idaho 7® CGX™ & T90, Cashmere T90, and Belma® T90. Sweet melon and strawberry sparkle over a deeper citrus bitterness

Azvex Brewing Co // Colony Drop // 6.2% // 440ml

Elani & Citra hopped NEIPA

Azvex Brewing Co // Strategic Reserve 4 // 11.0% // 440ml

Maple Pecan Imperial Stout

Sinnister Brew // Umbriferous // 10.5% // 440ml

This Imperial stout is a combo of 3 stouts aged in highland, lowland and speyside barrels for over a year. Along side Cocao and smoked Mexican chillisExpect Scottish whisky flavours along with fruity & mild smokey chilli’s, Chocolate, wood and booze, did I mention this was aged in whisky barrels?

Sinnister Brew // Noctivaga // 13.5% // 440ml

This Barley wine is a Blend of 2 barrels, one aged in a Islay whisky barrel, and the other a Highland barrel. Expect peaty Islay whisky smoke, some sherry lots of fruity notes, wood and lots of booze, this will change as it ages. i will mercilessly ridicule you if you rate this poorly because you dont like peat smoke, you didnt have to drink this, you choose to knowing it was going to be smokey, complain about it at your peril

Pipeline Brewing Co // Searchlight // 4.5% // 440ml

We love a beer you can drink all night long - and this one ticks that box. We used a new strain of yeast called Pineapple Passion to bring the fruit - and we dry hopped it with Nelson Sauvin from Hop Revolution and Citra from Yakima Chief to bring the dank grape vibes

Pipeline Brewing Co // Mizzle // 6.5% // 440ml

Brewed with the legends from Rivington Brewing Co, this IPA takes the best of both breweries and turns it into Mizzle. A misty drizzle: Not quite rain, not quite fog. Just a soft, whispering shower that lingers in the air. Hopped with copious amounts of Nelson Sauvin and Eggers Special Riwaka, this is a New Zealand juice bomb that'll get you drenched in hops

Pipeline Brewing Co // First Light // 6.0% // 440ml

The stacked hop bill of Citra, Idaho 7, Krush, and Maui Nelson take centre stage here. Full of life with a complex, yet seriously tasty balance of citrus, white grape, and stone fruit notes

Pipeline Brewing Co // Nectaron Citra Deluxe // 5.5% // 440ml

Nectaron hops are one of the latest hops to come out of New Zealand, we have paired them up with Citra hops juicy tropical notes to create a winning combo

Pipeline Brewing Co // Mosaic Summer // 5.2% // 440ml

Mosaic summer is an easy drinking pale ale full of flavour for the summer sunshine. Hop Profile: Mosaic® With its high alpha content and unique complex aroma profile, it's the hop of choice across a variety of beer styles. Named in honor of the artistic assortment of aromas and flavours, you can expect notes of floral, tropical, fruity, and earthy characteristics. Citra® is the current top dog of the hop world. Citra® is the most sought after hop variety because it offers an intense citrusy flavour and aroma that has revolutionised IPA brews. get ready for hits of lime, mango, melon and grapefruit

Atom Beers // Beaufort // 4.5% // 440ml

Smooth, dark, and effortlessly drinkable. This Irish stout delivers deep roasted flavours with layers of malt richness. A touch of caramel rounds out the finish, balancing the subtle bitterness for a perfectly smooth pint

Atom Beers // Entanglement // 4.5% // 440ml

Where punchy meets pillowy. Centennial CGX and Citra lay down bright citrus and grapefruit on the hot side, while Citra Spectrum and Simcoe double down with ripe mango, pine, and a subtle resinous edge. Fermented with Nottingham yeast for a clean profile that lets the hops shine. Light-bodied, hazy, and endlessly sessionable

Atom Beers // Chasm Continuum // 6.5% // 440ml

Chasm Continuum is a soft, saturated NEIPA layered with Mosaic warmth and a bright triple-dry-hop of Citra, Galaxy, and Amarillo. Expect lush mango, pulpy citrus, and a swirl of passion fruit wrapped in Verdant yeast’s signature softness. Smooth, hazy, and deeply expressive

Forged from Belgian yeast and a galaxy of hops, Beskar is a 5.0% IPA built for flavour hunters. Mosaic and Strata bring juicy tropical punch and berry sweetness, while Saphir and Cascade add crisp citrus and floral lift. Behind it all, Belgian haze yeast weaves gentle spice and fruity esters for a layered, expressive finish. Bright, hazy, and full of character

Atom Beers // Momentum // 4.5% // 440ml

Soft and juicy ,this pale combines two of our favourite hops: Citra and Galaxy. Expect citrus, passion fruit, peach and almost no bitterness on a velvety texture

Vault City Brewing // Double Chocolate Strawberry Cream Profiteroles // 5.0% // 440ml

This decadent dessert sour combines juicy Scottish strawberries with the rich, luxurious taste of creamy chocolate. Inspired by indulgent profiteroles drizzled in strawberry syrup, it’s smooth, sweet, and delightfully over the top

Vault City Brewing // Beer Gums // 4.7% // 440ml

A juicy-sweet sour inspired by a classic chewy favourite. Bursting with bold raspberry and blackcurrant, backed by a medley of citrus fruit flavours, this session sour is one your gums won’t whine about

Vault City Brewing // Baklava Drizzleberry Cheesecake // 8.0% // 440ml

Layers of rich cheesecake creaminess and subtle honey sweetness are perfectly balanced by zesty lemon juice, juicy strawberries and blackberries, with a subtle nutty pistachio twist

£8.50

Pomona Island Brew Co // Diamonds In My Smile // 5.6% // 440ml

And maybe in this pale, there’s Cryo Mosaic, Strata & Citra. I wouldn’t be surprised

Pomona Island Brew Co // Sixty Horses In My Herd // 7.1% // 440ml

Where are my West Coast IPAs with Cryo Citra, Cryo Mosaic & Chinook

Azvex Brewing Co // Electronic Butterfly // 4.0% // 440ml

El Dorado, Loral & Citra hopped New England Pale Ale

Tartarus Beers // Kukulkan // 8.4% // 440ml

Azvex Brewing Co // Galilean Cannon // 7.2% // 440ml

Nelson Sauvin, Rakau & Luminosa hopped IPA

£6.25

Currently unavailable

Azvex Brewing Co // SCOOP - Blueberry Cheesecake Ice Cream Sour // 6.0% // 440ml

Blueberry Cheesecake Ice Cream Sour

£9.90

Currently unavailable

Brewed in collaboration with our friends at Piglove Brewery. Bringing both of us together, we knew we had to brew a big tasty stout with a twist. Hoja Santa leaves were added during the boil to add a woody character with a minty flavour. Additional Chocolate and Mint Essence were added to the beer for an additional sweetness with a mint after taste, similar to a popular chocolate bar

£6.90

Tartarus Beers // Krampus 2025 // 10.8% // 330ml

Our yearly Christmas beer based on Christmas Cake, this beer has all the flavours thrown at it! Nutmeg, Cinnamon, Ginger, Orange, Almond, All Spice & Lactose make up our yum-my imperial porter

£10.75

Tartarus Beers // Brandy Barrel Aged Krampus 2024 // 11.5% // 375ml

Our yearly Christmas Cake Imperial Porter aged in Brandy barrels for 12 months

£18.50

Tartarus Beers // Brandy Barrel Aged Python // 12.6% // 375ml

Salted Caramel Brownie Imperial Stout aged in Brandy barrels for over 20 months

£19.50

Dark Element Brew Co // Invader // 4.8% // 440ml

Eclipse, Citra hopped Pale Ale

Dark Element Brew Co // Automaton // 5.3% // 440ml

Strata, Luminosa hopped Pale Ale

Dark Element Brew Co // Fatality // 7.2% // 440ml

West Coast IPA, Nelson Sauvin, Nelson Sauvin T45, Nelson Hop Kief

£6.20

Dark Element Brew Co // Infinity // 6.7% // 440ml

Citra, Mosaic, Nectaron, Motueka hopped IPA

£6.25

Full Circle Brew Co // Chasing Ghosts // 4.0% // 440ml

Loaded with 360kg apples and blackberries, the perfect winter's day dessert in a glass but it's sour! It does exactly what it says on the tin!

Full Circle Brew Co // Button Bashing // 6.0% // 440ml

A super classic, crisp West Coast IPA. Busting at the seams with tropical and citrus flavours. Bright notes of mango and passionfruit with hints of marmalade and orange peel on the nose

Full Circle Brew Co // Barrel Drop // 11.0% // 440ml

Perfect for drinking by the fireplace, it's dark chocolate and vanilla upfront with a malty backbone and notes of roasted espresso

Full Circle Brew Co // Dooper // 8.0% // 440ml

Back and better than ever - do we really need to tell you about this one? Our supercharged take on our beloved Looper. Hop-forward and super juicy. It's absolutely class, everything you know and love about Looper, but doubled

Holy Goat Brewing // Black Tusk // 10.0% // 440ml

Imperial stout with black treacle and toasted barrel staves. Brewed in collaboration with Dead End Brew Machine, we put together a recipe for a deep rich imperial stout, layered with dark, roast and crystal malts, along with a 100kg of Tate and Lyle black treacle. The treacle adds a rich bittersweet flavour with notes of liquorice and caramel. We conditioned the beer on staves from a PX cask, which we chopped up and toasted in our smoker. The result is a powerful stout with notes of treacle, plums, burnt caramel, barrel oak and a whisper of smoke

Holy Goat Brewing // Damnation IPA V5 // 6.0% // 440ml

IPA with Citra, Idaho 7 & Krush Brewed in honour of Damnation festival, the UK’s premier extreme metal festival. We heavily hopped this IPA with Citra, Idaho 7 and Krush. The fifth iteration of this IPA utilises a super mango forward Norwegian kveik/yeast with the dry-hop dose split between T90, cryo and Hyperboost hop liquid with an equivalent dry hop of rate of 12g/l

Holy Goat Brewing // Spectral Lore // 5.2% // 375ml

Framboise style sour with Scottish Tayberries Inspired by the Belgian Framboise style, we refermented our base golden sour beer on 250g/l Scottish Tayberries harvested within 12 miles of the brewery. Tayberries are a cross between raspberries and blackberries, named after the River Tay, which runs through our home of Dundee, where these berries were first bred. Brewed with golden promise pale malt, wheat, locally grown oats. Fermented for three months with Brettanomyces and soured with our house culture. Whilst a framboise style is traditionally brewed with raspberries, we decided to use our local tayberries to showcase their intense raspberry character, vibrant pinkish red hue and huge aroma

BA Flanders Red with cherries, strawberries and almonds Inspired by Flanders Reds of old, Goatfire is a blended sour red ale combining 80% provision strength ‘young’ stock beer aged in steel, with around 20% ‘mature’ stock beer aged in freshly emptied Glen Moray whisky casks for one year. The combination of old and young beers has produced a complex sweet and sour flavour profile with a subtle oak character. This blended base was refermented on a combination of 220g/l locally grown Scottish strawberries and second use Morello cherries from Kent. We also added almonds to provide additional aromatics and deepen the natural almond flavour from cherry pits

Brouwerij De Halve Maan // Brugse Zot // 6.0% // 330ml

Brugse Zot is a goldenblond beer with a rich froth and a fruity flavouring. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its unique taste.With an alcochol degrees proof of 6 % Vol it is a well balanced, easy drinking beer with character.Brugse Zot is a natural beer born out of a selection of only the best ingredients. Thanks to the refermentation in the bottle, the beer has a longer natural life

Schöfferhofer // Grapefruit // 2.5% // 500ml

Grapefruit Radler

£2.75

Schlenkerla // Helles Lagerbier // 5.1% // 500ml

German Helles Smokey Lager

Hofbräuhaus München // Weisse // 5.1% // 500ml

Ayinger Privatbrauerei // Lager Hell // 4.9% // 500ml

German Hells Lager

Augustiner-Bräu München // Weissbier // 5.4% // 550ml

Augustiner-Bräu München // Edelstoff // 5.6% // 550ml

German Export Helles Lager

£4.85

Augustiner-Bräu München // Lagerbier Hell // 5.2% // 550ml

Traditional German Helles Lager

Vault City Brewing // Berry Trifling // 7.7% // 440ml

Thick and luscious with layers of fruity sweetness and rich custard and cream flavours, inspired by the Christmas trifle. Bursting with raspberry and strawberry jam notes balanced by a subtle cherry character for a festive, indulgent finish

Track Brewing Co // Relation // 8.0% // 440ml

Relation (Brasserie du Bas-Canada Collab) | 11th Birthday DIPA w/ Citra, Citra Dynaboost, Citra Cryo, Motueka & Eggers Special | 8.0% 11 years. 11 collaborations. 1 code to crack. FORMS #5 Relation is a collective effort with our good friends at Brasserie du Bas-Canada from Gatineau, Quebec, Canada. A DIPA with Citra, Citra Dynaboost, Citra Cryo, Motueka and Eggers Special

Track Brewing Co // Harmonic // 8.2% // 440ml

Harmonic (Fuerst Wiacek Collab) | 11th Birthday DDH DIPA w/ Citra, Citra Dynaboost, Citra Cryo & Manilita | 8.2% 11 years. 11 collaborations. 1 code to crack. FORMS #1 Harmonic is a collective effort with our good friends at Fuerst Wiacek from Berlin. A DDH DIPA with Citra, Citra Dynaboost, Citra Cryo & Manilita

Track Brewing Co // Spiral // 8.2% // 440ml

Spiral (Badlands Collab) | 11th Birthday DDH DIPA w/ Citra, Citra Dynaboost, Citra Cryo, Riwaka & Peacharine | 8.2% 11 years. 11 collaborations. 1 code to crack. FORMS #3 Spiral is a collective effort with our good friends at Badlands from Inglewood, Ontario, Canada. A DDH DIPA with Citra, Citra Dynaboost, Citra Cryo, Riwaka & Peacharine

Atom Beers // Neutron Death Star 2 // 12.0% // 440ml

Bold. Brooding. Beautifully balanced. Neutron Death Star 2 is a decadent fusion of roasted malts, deep coffee character and real vanilla pod sweetness. Brewed with Hull's Blending Room espresso roast and 4 kilos of Ugandan vanilla, the result is a rich, thick stout with layers of mocha, molasses and treacle warmth. Born from the darkness of our original 2019 Northern Monk collab, NDS2 marks the return of our annual showcase beer - Brewed this year with the stout specialists at Emperor's Brewery and the flavour fanatics at Bang the Elephant

£10.40

Phantom Brewing Co // Tables Ladders Chairs // 5.5% // 440ml

Rakau, Citra and Nectaron hopped IPA

Fierce Beer // Irish Cream Moose // 4.5% // 440ml

A twist on our smooth and bittersweet chocolate session stout, this special edition Moose layers rich cacao and vanilla with the smooth, warming flavour of Irish cream liqueur. Additions : Cacao, vanilla, Irish cream flavour Aroma : Fresh espresso, hints of dark fruit Flavour : Dark chocolate, roasty malt

Fierce Beer // Chocolate Old Fashioned Moose // 4.5% // 440ml

A twist on our smooth and bittersweet chocolate session stout, this special edition Moose layers rich cacao and vanilla with the flavours or a chocolate old fashioned. Additions : Cacao, vanilla, cherry, orange Aroma : Bourbon, chocolate orange Flavour : Dark chocolate, roasty malt

Fierce Beer // Very Big Moose - Millionaires Shortbread // 12.5% // 330ml

Many editions of our velvet-smooth imperial stout 'Very Big Moose' have been brewed and barrelled over the years. For this version, we invited Emperors Brewery to collaborate, and the result is a millionaires shortbread inspired VBM. Layered with flavours of rich chocolate, caramel and biscuit, and infused wit the warmth and distinctive oaky character of bourbon barrel. Edition : Bourbon cask, caramel Aroma : Chocolate ganache, caramel, espresso Flavour : Chocolate liqueur, burnt sugar, biscuit

Fierce Beer // Very Big Moose - Bourbon Barrel Aged // 12.5% // 330ml

Many editions of our velvet-smooth imperial stout 'Very Big Moose' have been brewed and barrelled over the years. This is the one we can't stop coming back to, our signature VBM recipe, packed with cacao and vanilla, bringing flavours of chocolate ganache and rich espresso. Maturation in bourbon casks adds complexity, with notes of toasted oak and burnt sugar. Edition : Bourbon whiskey barrel (6 months) Aroma : Fresh espresso, chocolate ganache, vanilla Flavour : Cacao, dark chocolate liqueur, burnt sugar

Fierce Beer // Very Big Moose - Rye BA Raspberry Coconut // 12.5% // 330ml

Many editions of our velvet-smooth imperial stout 'Very Big Moose' have been brewed and barrelled over the years. This one features the return of one of our favourite combinations. Our signature VBM recipe, aged for six months in spicy rye whiskey cask, layered with toasty coconut and raspberry. Flavours or dark chocolate liqueur, raspberry ruffle and coconut snowballs. Edition : Rye whisky cask (6 months), raspberry, coconut Aroma : Raspberry ruffle, dark chocolate, coconut Flavour : Dark chocolate fruit liqueur, roasty malt

One Drop Brewing Co // Welcome To The Party // 6.1% // 440ml

The more, the merrier. Strap in. We’re all here for this brand-new, topped-up-to-the-brim kettle sour that combines all three of our Fresh-Fruit Smoothie™, our lactose-heavy Pastry-Laden™, and our new Liquid Cream™ treatments. Combining post-fermentation additions of mango, guava, and passionfruit purees with bags of birthday cake bakery mix and a big splurge of silky coconut cream, this obtusely packed sud tube is a true One Drop party in a can

One Drop Brewing Co // Tallahassee Crema // 8.0% // 440ml

"We’re still at it. This time it’s a big fat double Oat Cream IPA built on a single, silky dose of our infamous Multi‑stack Oats™. Upon that lush base, our refined house Hazy Yeast™ went to work on a fresh lineup of HBC 1019, Superdelic, Motueka, and Eggers Special hops. Then we brought in the real troublemaker—BEGA® Lactose

£11.15

One Drop Brewing Co // Do You Know Better // 6.4% // 440ml

Think you know fruit? Think again—this brand-new sour ale flips the script on mangosteen by blending juicy peach, ripe cherry and sun-kissed strawberry into a tangy mangosteen puree, then folding in creamy banana and luscious mango. The result is a smooth, dessert-style sour that punches above its weight with layers of tropical brightness and velvety sweetness. It’s a playful challenge in a can—bold, fruity, and utterly convincing y'all

£11.25

One Drop Brewing Co // Two For One // 6.0% // 440ml

What is popping, ballers? Gee‑wizz, have we got a brand‑new kettle sour that’s topped to the brim with our Pastry and Liquid Cream™ treatments.This decadent smoothie‑meets‑ice‑cream style sour is a full‑tilt flavour storm—stacked with blueberry, passionfruit, lemon coulis, strawberry juice, guava purée, açaí, mango, banana, and blackcurrant, then whipped together with lush coconut ice cream and smooth vanilla

£11.00

Finback Brewery // Mellow Yellow // 6.0% // 473ml

Sour ale with Lemon

Finback Brewery // Sea Foam // 8.5% // 473ml

DIPA with dry hopped strata, azacca, and Idaho 7

Vault City Brewing // Gold Standard // 15.0% // 330ml

Finback Brewery // Doggo // 9.0% // 473ml

Double IPA dry hopped with Kohatu, Citra and Simcoe

£11.20

Currently unavailable

A luxurious imperial stout inspired by the iconic Ferrero Rocher, layered with rich chocolate, roasted hazelnuts (using nut-free flavouring), and velvety smooth sweetness fit for festive indulgence.

Vault City Brewing // Cherry Cocoa Mocha Melt // 8.2% // 440ml

A rich and decadent festive sour combining bold dark chocolate, tart cherries, and subtle coffee additions for the ultimate winter warmer.

Vault City Brewing // Strawberry Coconut Creme Delight // 6.4% // 440ml

A smooth and creamy festive sour inspired by strawberry creme-filled chocolates, with layers of sweet coconut, juicy Scottish strawberries and rich cacao.

Vault City Brewing // Orange Chocolate Crunch // 6.0% // 440ml

Zesty orange, sweet honeycomb and rich chocolate pair perfectly in our ode to the Orange Crunch, one of Christmas chocolate boxes’ most fought over sweets.

Vault City Brewing // Truffle Berry Bliss // 4.6% // 440ml

Sweet, tart and moreish – this creamy white chocolate truffle sour was conditioned on mountains of juicy raspberries and cherries for a fresh and smooth festive flavour.

Law Brewing Co // Beetrootjuice Sour // 5.2% // 440ml

Summer fruits & beetroot sour

Law Brewing Co // Unicorns Milk Stout // 4.4% // 440ml

Scotlands nitro stout

Azvex Brewing Co // MANA - Raspberry, Blueberry, Cherry & Coconut // 6.0% // 440ml

Raspberry, Blueberry, Cherry & Coconut Smoothie Sour

£9.40

Rivington Brewing Co // Army of Darkness // 10.0% // 500ml

The third installment in our 2025 Evil Dead trilogy of beers. A Maple & Pecan Imperial Stout, brewed in collaboration with our mates from Third Moon Brewing Co. in Ontario, Canada

£10.90

Rivington Brewing Co // The Evil Dead // 5.0% // 500ml

The first installment in our 2025 Evil Dead trilogy of beers. A Smoothie Sour made in collaboration with our mates from MakeMake in Portsmouth, brewed with one and a half tonnes of Raspberry, Blackberry, Blackcurrant & Pineapple

Dead End Brew Machine // Graff II // 6.5% // 330ml

Dead End Brew Machine // Graff // 6.5% // 330ml

2yr BA Wild pale blended with 1yr spontaneously fermented cider (Dabinett) from Easterton Cider

Dead End Brew Machine // Trees // 6.3% // 330ml

Dead End Brew Machine // Tay // 6.3% // 330ml

Tayberry Red Wine BA wild

Dead End Brew Machine // Pinot // 6.3% // 330ml

A blend of 4, 3, and 2-year-old Sauvignon Blanc BA wild pale

Gravity Well Brewing Co // Spin Vector // 4.0% // 440ml

Reduced to Clear

Pale Ale

A soft and hazy pale ale featuring Mosaic and NZH-109

Simple Things Fermentations // Pale Ale // 5.6% // 440ml

Modern hop-forward Pale Ale brewed with Hallertau Blanc, Barbe Rouge and Mandarina Bavaria

£4.60

Polly's Brew Co // Yearn & Fall // 5.9% // 440ml

£5.65

Polly's Brew Co // Rivers of Green // 5.4% // 440ml

Left Handed Giant // Painter's View // 5.5% // 440ml

Left Handed Giant // Just Go Up // 5.5% // 440ml

Sureshot Brewing // Just Cut Them Up Like Regular Chickens // 4.2% // 440ml

Dry hopped with Nectaron T90 & Quantum Brite, Citra BBC, and Mosaic T90. Peachy citrus with floral notes

Sureshot Brewing // Fabulous Secret Powers // 5.5% // 440ml

Double dry hopped pale ale Dry Hopped with Idaho 7® CGX™ & T90, Cashmere T90, and Belma® T90. Sweet melon and strawberry sparkle over a deeper citrus bitterness

Pipeline Brewing Co // Searchlight // 4.5% // 440ml

Pipeline Brewing Co // Mosaic Summer // 5.2% // 440ml

Atom Beers // Entanglement // 4.5% // 440ml

Atom Beers // Momentum // 4.5% // 440ml

Soft and juicy ,this pale combines two of our favourite hops: Citra and Galaxy. Expect citrus, passion fruit, peach and almost no bitterness on a velvety texture

Pomona Island Brew Co // Diamonds In My Smile // 5.6% // 440ml

And maybe in this pale, there’s Cryo Mosaic, Strata & Citra. I wouldn’t be surprised

Azvex Brewing Co // Electronic Butterfly // 4.0% // 440ml

El Dorado, Loral & Citra hopped New England Pale Ale

Dark Element Brew Co // Invader // 4.8% // 440ml

Eclipse, Citra hopped Pale Ale

Dark Element Brew Co // Automaton // 5.3% // 440ml

Strata, Luminosa hopped Pale Ale

Dead End Brew Machine // Graff II // 6.5% // 330ml

Dead End Brew Machine // Graff // 6.5% // 330ml

2yr BA Wild pale blended with 1yr spontaneously fermented cider (Dabinett) from Easterton Cider

Dead End Brew Machine // Trees // 6.3% // 330ml

Dead End Brew Machine // Pinot // 6.3% // 330ml

A blend of 4, 3, and 2-year-old Sauvignon Blanc BA wild pale

Weekend Project // Netting the Sun // 4.5% // 500ml

a botanical pale that has additions of elderflower, camomile & citrus zest on top of citra & fluffy malts

Track Brewing Co // Blood Moon // 5.5% // 440ml

Blood Moon (Eggers Hops Collab) | DDH Pale w/ Eggers Blood Moon | 5.5% On the night of 14 March 2025, under the skies of Nelson, New Zealand, Eggers Hops were harvesting during a rare celestial event—a full blood moon and total lunar eclipse occurring together. Over a single 24-hour window, the hops were gathered at the precise moment when the moon’s gravitational pull, lunar light, and unique eclipse spectrum combined to create conditions unlike any other harvest in memory. We are lucky to be part of a select group of breweries, joining in an international collaboration brew, celebrating this extraordinary harvest. We brewed our Pale Ale on the Harvest Moon, and have double dry-hopped it to discover all we can about this unique variety harvested under a once-in-a-lifetime celestial event. It imparts a Riesling-like quality, plenty of gooseberry, passionfruit and lime, and a touch of diesel dankness on the nose

£5.75

Left Handed Giant // Twin Cities: Elani & Centennial // 5.2% // 440ml

For the newest instalment of our award-winning Twin Cities Gluten Free Pale range, we've paired Elani™ with Centennial; two US varieties that ooze sweet orange & Meyer lemon. You'll pick out a deep piney backbone, orange peel & a floral bouquet before a sleek, bright finish. All this sits atop Heidelberg malt & jumbo rolled oats, creating a texture that's both light & smooth

Simple Things Fermentations // Table Beer // 2.9% // 440ml

A flavoursome light Pale Ale brewed with Maris Otter and Munich malt, whole cone Centennial and Celeia hops in the boil and dry hopped with Simcoe. Pale straw in colour with white foam, the aroma offers floral citrus fruit as Euro-hop complexity meets friendly, easy drinking new world flavour. Grapefruit pith and fresh grass lead the tasting notes with delicate sherbert and herbal pine rounding out and adding depth. The finish is dry and crisp with low-medium bitterness and soft but brisk carbonation supplying a welcome light tingle. Loads of character and a satisfyingly full body that drinks like a bigger beer than the modest ABV would suggest

Up Front Brewing // Oh Ma Darlin' // 6.9% // 375ml

Mixed Ferment Clementine Wild Ale - primary fermentation was achieved with a blend of 3 strains of Brettanomyces bruxellensis that impart a funky and complex array of tropical and dark berry fruit esters. Aged on 10% fresh Spanish clementine juice and zest, with just a touch of Lemone di Sorrento juice and zest to balance the flavour profile

Dark Element Brew Co // Elemental // 6.5% // 440ml

IPA

Peacharine & Citra hopped NEIPA

Gravity Well Brewing Co // Selas // 6.5% // 440ml

A New Zealand IPA brewed in collaboration with Eggers Hops. Featuring a big dry hop with the special Full Moon Harvest Nelson Sauvin hops so tropical fruit, white wine, gooseberries

Gravity Well Brewing Co // The Great Filter // 6.0% // 440ml

A deliciously juicy New England IPA featuring experimental New Zealand hop NZH-106 plus a big whack of Citra

Gravity Well Brewing Co // Reaction Mass // 6.2% // 440ml

A bright and juicy NEIPA featuring Waimea hops from New Zealand with a little Idaho 7 in support

Polly's Brew Co // Every Piece Matters // 6.7% // 440ml

Polly's Brew Co // Who Knew? // 6.6% // 440ml

Overtone Brewing Co // Flourish // 6.0% // 440ml

A fresh New Zealand IPA bursting with white grape and stone fruit flavour. Clean and vibrant with a smooth body and bright finish

Overtone Brewing Co // Wee Weegie // 3.8% // 440ml

Meet Wee Weegie, the lighter, little sibling of our classic Weegie New England IPA. This Session IPA is a wee bit gentler, easy-drinking, and full of Weegie personality

Left Handed Giant // Opening Theme // 6.5% // 440ml

Left Handed Giant // Kiwi Aura '25: Mac Hops // 6.5% // 440ml

Sureshot Brewing // Somebody Ring The Drinkster? // 5.5% // 440ml

£5.30

Sureshot Brewing // Tim The Human Fish // 6.5% // 440ml

Sureshot Brewing // Nobody Parties But Me // 6.0% // 440ml

Singularly brewed throughout with Idaho 7 using T90 and CGX preps. Extreme tropical and stone fruit flavours with a grassy bite

Athletic Brewing Co // Run Wild // 0.5% // 355ml

Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories and alcohol free

LERVIG // No Worries Grapefruit // 0.5% // 330ml

We love our grapefruit beers so why not be able to enjoy one before you drive home from a meeting and not worry about it. This non-alc beer has all the taste and mouth feels of a 5% fruity pale ale without the need for pain killers in the morning

Azvex Brewing Co // Colony Drop // 6.2% // 440ml

Elani & Citra hopped NEIPA

Pipeline Brewing Co // First Light // 6.0% // 440ml

The stacked hop bill of Citra, Idaho 7, Krush, and Maui Nelson take centre stage here. Full of life with a complex, yet seriously tasty balance of citrus, white grape, and stone fruit notes

Pipeline Brewing Co // Mizzle // 6.5% // 440ml

Pipeline Brewing Co // Nectaron Citra Deluxe // 5.5% // 440ml

Nectaron hops are one of the latest hops to come out of New Zealand, we have paired them up with Citra hops juicy tropical notes to create a winning combo

Atom Beers // Chasm Continuum // 6.5% // 440ml

Pomona Island Brew Co // Sixty Horses In My Herd // 7.1% // 440ml

Where are my West Coast IPAs with Cryo Citra, Cryo Mosaic & Chinook

Dark Element Brew Co // Infinity // 6.7% // 440ml

Azvex Brewing Co // Galilean Cannon // 7.2% // 440ml

Nelson Sauvin, Rakau & Luminosa hopped IPA

£6.25

Currently unavailable

Citra, Mosaic, Nectaron, Motueka hopped IPA

£6.25

Dark Element Brew Co // Fatality // 7.2% // 440ml

West Coast IPA, Nelson Sauvin, Nelson Sauvin T45, Nelson Hop Kief

£6.20

Full Circle Brew Co // Button Bashing // 6.0% // 440ml

A super classic, crisp West Coast IPA. Busting at the seams with tropical and citrus flavours. Bright notes of mango and passionfruit with hints of marmalade and orange peel on the nose

Holy Goat Brewing // Damnation IPA V5 // 6.0% // 440ml

Phantom Brewing Co // Tables Ladders Chairs // 5.5% // 440ml

Rakau, Citra and Nectaron hopped IPA

Weekend Project // The Pike // 6.5% // 500ml

sharing our love for the west pennines here, “the pike” is an iconic landmark that sits above rivington near bolton - this ddh ipa is layered with mosaic, sabro & galaxy - loads of stone fruit with a soft, fluffy mouthfeel & low bitterness

Track Brewing Co // Dreaming Of.....DDH Motueka // 7.0% // 440ml

Motueka is such a firm favourite of our entries into the Dreaming Of... series that we've decided to bring it back for a third outing! We love this hop and the opportunity to explore its full breadth of complexity; from its prominent zesty lemon and lime character, to the backdrop of tropical fruit flavour, to subtle herbal and floral aromas

Abbeydale Brewery // Black Mass // 6.66% // 440ml

One of the world's longest standing Black IPAs. Brewed using 6 different malts including chocolate malts, black malts and roasted barley. Generously hopped with Cascade and Green Bullet. Flavours reminiscent of bitter chocolate, fruitcake and raisins, with beautiful aromas of dark chocolate, coffee and burnt toast

Left Handed Giant // Route Six // 6.8% // 440ml

West Coast IPA. Packing in all the delights of Chinook, Columbus, Citra, Simcoe and Krush hops, with a lean palate and crisp, bitter finish

Overtone Brewing Co // Pure Magic // 8.0% // 440ml

Tartarus Beers // Cactus Puma // 6.2% // 440ml

Gluten Free IPA dry hopped with Citra & Mosaic

£5.75

Currently unavailable

DIPA

A bright and juicy double IPA packed with Galaxy, Motueka and Strata hops giving tropical fruit and citrus flavour. Smooth and full-bodied with a bold finish that lives up to its name

Full Circle Brew Co // Dooper // 8.0% // 440ml

Track Brewing Co // Relation // 8.0% // 440ml

Track Brewing Co // Spiral // 8.2% // 440ml

Track Brewing Co // Harmonic // 8.2% // 440ml

One Drop Brewing Co // Tallahassee Crema // 8.0% // 440ml

£11.15

Finback Brewery // Sea Foam // 8.5% // 473ml

DIPA with dry hopped strata, azacca, and Idaho 7

Weekend Project // Elephant Rock // 8.0% // 500ml

Finback Brewery // Doggo // 9.0% // 473ml

Double IPA dry hopped with Kohatu, Citra and Simcoe

£11.20

Currently unavailable

a hazy double featuring the classics - Cascade, Simcoe, Centennial, Citra & Chinook

Gravity Well Brewing Co // Gridfire // 8.0% // 440ml

Part of the Singularity Series. Double IPA featuring experimental hops NZH-106 and NZH-109

Tempest Brewing Co // Green Whip // 8.0% // 440ml

OUR BIG DIPA HAS ONCE AGAIN REARED ITS GREEN, WHIPPY HEAD - AND IT'S EVERY BIT AS GOOD AS BEFORE, WITH COLUMBUS T90, CITRA 190, DYNABOOST & CRYO, AND IDAHO 7 CRYO ALL IN THE MIX. SO, IF THE AMALGAMATION OF SMOOTH CREAMINESS, INTENSE HOPPINESS, AND DANK TROPICALNESS GETS YOUR JUICES GOING

£7.70

Beak // Lux // 8.0% // 440ml

A juicy DIPA highlighting NZ Cascade -- the New Zealand terroir shifts the classic resin of US Cascade to airy and bright tropicality, combined with Citra and Motueka to bring out flavours of berries, apple blossom and citrus zing

£8.95

Currently unavailable

Holy Goat Brewing // Mighty Scoop // 8.4% // 440ml

A blast from the past Imperial/West Coast style IPA. Massive aroma hopping and an intensely bitter hop profile all balanced with a caramel sweetness from a touch of crystal malt. This imperial IPA is heavily hopped in the kettle, whirlpool and dry-hopped with Centennial (dynaboost and hyperboost), Amarillo and Simcoe hyperboost (at 16g/l).

Spyglass Brewing Co // Alore // 8.3% // 473ml

Presenting a new hop to the Spyglass repertoire, Alora! Alora is a US grown hop adding distinct notes of yuzu, stone fruit, and drippy melon, consider us in love! Untappd Rating: 4.21

WeldWerks Brewing Co // Extra Extra Juicy Times // 8.2% // 473ml

Hazy Double India Pale Ale with Citra, Cascade, Eldorado, Mosaic, Idaho 7 Hops Untappd Rating: 4.24

£10.10

UnBarred Brewery // Big Joosy // 8.0% // 440ml

We've taken our award winning flagship pale Joosy and gone BIG! Dripping with overripe sticky stone fruit, lemon zest & sweet tangerine this DIPA is bursting with flavour from the overly abundant use of Simcoe & Amarillo hops. It's intense, as you'd expect with a lingering and notable pithy grapefruit flavour, synonymous with our beloved Joosy. A lengthy malt bill including a colossal amount of pale & flaked oats create a unctuous and pillowy mouthfeel with a soft rounded body. Our house yeast strain has worked overtime to ramp the volume up of this notorious brew to 8%

Overtone Brewing Co // Tremolo // 9.5% // 440ml

TIPA

£8.25

Gravity Well Brewing Co // Slipper TIPA // 10.0% // 440ml

Part of the Singularity Series. Triple hazy IPA featuring Citra, Mosaic, Enigma and Nelson Sauvin. Follow up to Slipper Rave DIPA

£9.80

QIPA

Mead

Up Front Meadery // Pomegranate & Cabernet Sauvignon Grape Must // 8.3% // 500ml

Medium sweet pyment / Melomel - 8.3% ABV. Bursting with black fruit flavours, including blackcurrant, blackberry, and black cherry from the cabernet sauvignon grape juice, balanced with a slight dry astringency and moderate acidity of fresh pomegranate

£18.00

Sour IPA

Sours

Vault City Brewing // Eazy Breezy // 5.0% // 440ml

Vault City Brewing // Iron Brew // 4.8% // 440ml

Vault City Brewing // Cotton Candy Cupcakes // 4.1% // 440ml

Gravity Well Brewing Co // Inner Space Smoothie: Banana Peach and Plum // 4.5% // 440ml

Banana peach and plum smoothie sour

Vault City Brewing // Beer Gums // 4.7% // 440ml

Vault City Brewing // Double Chocolate Strawberry Cream Profiteroles // 5.0% // 440ml

Vault City Brewing // Baklava Drizzleberry Cheesecake // 8.0% // 440ml

Layers of rich cheesecake creaminess and subtle honey sweetness are perfectly balanced by zesty lemon juice, juicy strawberries and blackberries, with a subtle nutty pistachio twist

£8.50

Azvex Brewing Co // SCOOP - Blueberry Cheesecake Ice Cream Sour // 6.0% // 440ml

Blueberry Cheesecake Ice Cream Sour

£9.90

Currently unavailable

Full Circle Brew Co // Chasing Ghosts // 4.0% // 440ml

Loaded with 360kg apples and blackberries, the perfect winter's day dessert in a glass but it's sour! It does exactly what it says on the tin!

Holy Goat Brewing // Spectral Lore // 5.2% // 375ml

Vault City Brewing // Berry Trifling // 7.7% // 440ml

One Drop Brewing Co // Welcome To The Party // 6.1% // 440ml

One Drop Brewing Co // Do You Know Better // 6.4% // 440ml

£11.25

One Drop Brewing Co // Two For One // 6.0% // 440ml

£11.00

Finback Brewery // Mellow Yellow // 6.0% // 473ml

Sour ale with Lemon

Vault City Brewing // Cherry Cocoa Mocha Melt // 8.2% // 440ml

A rich and decadent festive sour combining bold dark chocolate, tart cherries, and subtle coffee additions for the ultimate winter warmer.

Vault City Brewing // Strawberry Coconut Creme Delight // 6.4% // 440ml

A smooth and creamy festive sour inspired by strawberry creme-filled chocolates, with layers of sweet coconut, juicy Scottish strawberries and rich cacao.

Vault City Brewing // Orange Chocolate Crunch // 6.0% // 440ml

Zesty orange, sweet honeycomb and rich chocolate pair perfectly in our ode to the Orange Crunch, one of Christmas chocolate boxes’ most fought over sweets.

Vault City Brewing // Truffle Berry Bliss // 4.6% // 440ml

Sweet, tart and moreish – this creamy white chocolate truffle sour was conditioned on mountains of juicy raspberries and cherries for a fresh and smooth festive flavour.

Azvex Brewing Co // MANA - Raspberry, Blueberry, Cherry & Coconut // 6.0% // 440ml

Raspberry, Blueberry, Cherry & Coconut Smoothie Sour

£9.40

Law Brewing Co // Beetrootjuice Sour // 5.2% // 440ml

Summer fruits & beetroot sour

Rivington Brewing Co // The Evil Dead // 5.0% // 500ml

Gravity Well Brewing Co // The Rise Of Endymion // 8.5% // 440ml

Part of the Singularity Series. Imperial enhanced version of Endymion. Raspberry, Blackcurrant and Blueberry

Vault City Brewing // Strawberry Sundae // 5.0% // 440ml

Sweet and juicy Scottish strawberries pair perfectly with our sour base beer to create a smooth and full bodied delight

Vault City Brewing // Cloudy Lemonade // 4.2% // 440ml

This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Paired with the zingy character of our mixed fermentation base beer, it’s a vegan friendly, light and crushable session sour rounded off with lingering sweetness

Vault City Brewing // Risalamande // 6.0% // 440ml

Indulge in the creamy, tangy delight of our latest dessert sour, inspired by Danish Rice Pudding (or Risalamande if you’re local). Brewed in collaboration with our pals at Væskebalancen, this mixed fermentation sour beer pairs sweet cherries with smooth vanilla and flaked rice among subtle notes of almond in a decadent nod to a Danish delicacy

Vault City Brewing // 24K Bling // 8.2% // 440ml

We’ve taken luxury to the next level with our 24-carat collab alongside our Floridian friends at 3 Sons Brewing Co. Blending their Bling series of fruited goses with our dessert sour style, we’ve created something truly golden

Holy Goat Brewing // Solar Tomb // 5.3% // 375ml

This blended golden sour beer was fermented with our ultra-tropical Brettanomyces house cultures, and conditioned 220g/l of pineapple and passionfruit puree for one month.Brewed with locally grown malted barley, wheat and oats thissuper juicy base beer provided flavours of mango, passionfruitand tinned pineapple which were further intensified with the fruitadditions.

Holy Goat Brewing // Totem of Skulls // 5.7% // 375ml

A collaboration with our friends at Saint Monday Brewery. Weblended two golden sour batches, both primary fermented withBrettanomyces and aged for an average of 3.5 months. Weconditioned this blend on 400kg (over 220g/l) of whole Morellocherries from a single orchard in Kent.Morellos are plump and juicy sour cherries which produce adelightful flavour profile of sweet, sour and jammy complexitywith a touch of bitterness. The resulting beer has a vibrant redcolour, aromas of cherry drops, strawberry laces and a light mustyfunk. On the palate we get jammy hedgerow berries, boiledsweets and a touch of bitterness on the finish.

Vault City Brewing // Black Velvet // 6.5% // 440ml

Pitch Black Dessert Sour - Smooth as velvet, black as night. Introducing an evolution of our jet-black dessert sour that defies expectations. Inspired by a traditional red velvet cake, we’ve blended juicy blackberries, cherries, velvety chocolate, smooth caramel and creamy vanilla in every sip. The darker half of our Velvet duo: Black Velvet

Holy Goat Brewing // Goat Witch // 7.1% // 375ml

Inspired by Flanders Reds of old, Goat Witch is our blended sour red ale combining 80% provision strength ‘young’ stock beer aged in steel, with around 20% ‘mature’ stock beer aged in Scottish whisky barrels for upwards of one year. The combination of old and young beers has produced a complex sweet and sour flavour profile with a subtle oak character. This blended base was refermented on 200g/l locally grown Scottish tayberries from the 2025 harvest. Tayberries are a cross between a raspberry and blackberry, producing a complex combination greater than the sum of its parts

Holy Goat Brewing // Double Mangonaut // 8.4% // 375ml

Our most mango-packed beer yet! We started with a base fermented for four months in tank using our most tropical-forward yeast strains, building layers of overripe tropical fruit, juicy fruit gummies, and a subtle touch of Brettanomyces funk. From there, we refermented it on an enormous 300 g/L of Indian Alphonso mango, amplifying the lush, fruit-saturated character to the max

Azvex Brewing Co // Double Mana - Pina Colada // 8.2% // 440ml

Azvex Brewing Co // SCOOP - Blue Raspberry Ice Cream Sour // 6.0% // 440ml

Blue Raspberry Ice Cream Smoothie Sour

£9.40

Currently unavailable

Pina Colada Smoothie Sour Ale

£9.90

Holy Goat Brewing // Shrinebuilder // 6.4% // 375ml

Brewed with Scottish malted barley, wheat and rolled oats. Primary fermented with a mixed culture including a blend of Brettanomyces strains isolated from Belgian Lambic producers. This base beer showcases the intense yeast character without additions of fruit or hops, providing intense juicy apricot, peach, overripe stone fruit and a touch of vanilla

Holy Goat Brewing // Goosegog Sour // 6.0% // 375ml

Mixed Fermentation Gose with Red Gooseberries. We teamed up with our friends at Futtle (based in East Neuk, Fife) and Scratch Brewing (based in Illinois, US) for this foraged gose. We blended a golden sour base beer from our blending stock and aged this on whole locally grown red gooseberries (goosegogs). We used a carbonic maceration process to help break down the fruit and gain additional complexity from these berries. To this blend we added foraged seaweed from the shores of East Neuk and spicebush berries from the woods around Scratch brewing. The resultant beer is sweet, salty, with heaps of gooseberry, spice and a whiff of sea-breeze

Vault City Brewing // The Whole Cake // 7.9% // 440ml

If you’re looking for a showstopper, this one takes the cake… the whole cake, to be precise. Following on from Piece of Cake, our session sour from last year’s 6th birthday celebrations, we’ve gone bigger, bolder, with more slices (and even more jammy Scottish strawberries and raspberries). Each sip finishes with a swirl of creamy vanilla icing, like eating a whole birthday cake to yourself, but with less shame, and no candles required.

£8.50

Holy Goat Brewing // Doom Witch // 6.2% // 375ml

BA Flanders Red with Strawberries Inspired by Flanders Reds of old, Doom Witch is a blended sour red ale combining 80% provision strength ‘young’ stock beer aged in steel, with around 20% ‘mature’ stock beer aged in Scottish whisky barrels (Longmorn & North British). The combination of old and young beers has produced a complex sweet and sour flavour profile with a subtle oak character. This blended base was transferred onto the spent fruit (tayberries) and lees from our previous batch of Spectral Lore. We refermented this with a further 200g/l locally grown Scottish strawberries from 2023 harvest. All fruit was sourced from farms located within 30 miles of the brewery

Holy Goat Brewing // Astral Destiny // 5.0% // 375ml

Inspired by the Belgian Framboise style, we refermented our base golden sour beer on 220g/l Scottish Raspberries harvested with 20 miles of the brewery. Our goal with this vintage was to get beer onto the fruit as soon as possible after harvesting to best showcase their intense fruit character, vibrant pinkish red hue and huge aroma. Brewed with golden promise pale malt, wheat, locally grown oats. Fermented for three months with Brettanomyces and soured with our house culture. The resulting beer has a sour raspberry jam, hedgerow berries, pink fruit jelly and a touch of funkiness

Holy Goat Brewing // BA Thundercurrant // 7.7% // 750ml

Barrel Aged Golden Sour with Scottish Blackcurrants Inspired by the Belgian cassis, our version was primary fermented with a Brettanomyces blend providing juicy citrus and stone fruit flavours. We refermented this base beer with 300g/l of local blackcurrants and then aged it oak barrels for two years. Upon rediscovery of these old barrels, we transferred this beer onto an additional 200g/l whole blackcurrants which underwent carbonic maceration one week prior. The resulting beer is therefore ‘double fruited’ and displays an intense depth of fruit and wild yeast fermentation character. All ingredients were harvested within 33 miles of the brewery. Limited to 336 bottles

£19.20

Holy Goat Brewing // Crimson Curse // 7.6% // 375ml

BA Flanders Red with Apricots and Plums This Flanders Red style beer was blended from 80% provision strength ‘young’ stock beer aged 4 months, along with 20% of our most ancient ‘mature’ stock beer which has been aged in whisky casks for nearly three years. The combination of very old and young beers has produced a complex sweet and sour flavour profile with a subtle oak character. This blend was conditioned on whole British grown apricots and plums (approx. 200g/l total) for six weeks. Whilst the apricots were destoned by hand, the plums were left whole to breakdown slowly during refermentation. The result is a complex sweet/sour/savoury blend with notes of apricot, oaky funk, tart plums, dates and toffee apples

Elmeleven // Global Killer (PULP) // 5.0% // 440ml

Yellow Fruits & Marshmallows PULP Sour

£8.75

Garden Path Fermentation // The Prime Barrel Aged (4th Edition) // 7.4% // 500ml

Garden Path Fermentation // The Curious Mix Methods - 4th Edition // 6.7% // 500ml

Holy Goat Brewing // Rondo Vines // 7.4% // 375ml

Mixed Fermentation beer aged on Rondo red grape skins

Holy Goat Brewing // Spectral Lore // 5.9% // 375ml

Framboise style sour beer with Scottish Tayberries. Inspired by the Belgian Framboise style, we refermented our base golden sour beer on 220g/l Scottish Tayberries harvested 12 from miles from the brewery. Tayberries are a cross between raspberries and blackberries, named after the River Tay, which runs through our home of Dundee, where these berries were first bred. This beer combines a blend of two golden sour beers, brewed with local Scottish barley, wheat and oats, and fermented with multiple Brettanomyces and bacteria strains. Whilst a framboise style is traditionally brewed with raspberries, we decided to use our local tayberries to showcase their intense raspberry character, vibrant pinkish red hue and huge aroma

Holy Goat Brewing // Cult of Arduinna // 8.4% // 375ml

Brewed in collaboration with the Women in Beer Group. Inspired by Flanders Reds of old, blended from sour red ale combining 70% provision strength ‘young’ stock beer aged 4 months, with around 30% ‘mature’ stock beer aged in well used red wine casks for an average of one year. The combination of old and young beers has produced a complex sweet and sour flavour profile with a subtle oak character. This blend was refermented and conditioned on 100kg of date syrup

Up Front Brewing // Oh Ma Darlin' // 6.9% // 375ml

Fyne Ales // Origins - Dubh Siris // 4.0% // 750ml

A blend of mixed fermentation blended porter and Danish Stevns cherry juice. The Stevns Cherry juice was fermented with our house mixed culture prior to blending. The blend was allowed to rest and the flavours marry over a period of three months. Rich dark chocolate aroma, deep decadent cherry notes with woody tart finish.

A blend of sherry barrel aged golden wild ales and Danish Stevns Cherry juice. The Stevns cherry juice was fermented with our house mixed culture prior to blending. The blend was allowed to rest and the flavours marry together over a period of three months. Rich cherry aromas, acidic deep cherry body, herbaceous hop and light tanin finish

Holy Goat Brewing // Mangonaut // 5.5% // 375ml

Mixed Fermentation Golden Sour with Mango Brewed with locally grown barley, wheat and rolled oats and primary fermented with our mixed culture including a blend of Brettanomyces strains isolated from Belgian Lambic producers. We fermented this beer for three months before refermenting and conditioning on 200g/l of Indian Alfonso Mangoes

Holy Goat Brewing // Astral Destiny // 5.0% // 375ml

Framboise inspired sour with Scottish Raspberries Inspired by the traditional Belgian Framboise, we aged our Brettanomyces primary fermented golden base beer on 200g/l of freshly harvested local raspberries for over a month. This base beer was brewed with all locally grown Scottish barley, wheat and oats, and fermented for around 3 months with a mixed culture of yeast and bacteria

Holy Goat Brewing // Shrinebuilder // 5.6% // 375ml

Super Juicy Golden Sour Brewed with Scottish malted barley, wheat and rolled oats. Primary fermented with a mixed culture including a blend of Brettanomyces strains isolated from Belgian Lambic producers. This base beer showcases the intense yeast character without additions of fruit or hops, providing heaps of passionfruit, papaya, candied pineapple and apricot flavours

The Bruery Terreux // Befuddlement // 9.9% // 750ml

It’s rather ridiculous the melding of flavors that can be achieved by folding an incredible amount of boysenberries into a blend of our barrel-aged sour rye ale and bourbon barrel-aged anniversary ale. But Befuddlment does just that. This recreation of one of our favorite blends - a Hoarders Society exclusive release in 2014 - is a baffling, rich and balanced creation that showcases rich dark fruit, subtle funk, zesty jam, prominent oak and ribbons of caramel and toffee.

£39.00

Gose

Up Front Brewing // Batcurrant // 4.7% // 440ml

A tart and refreshing blackcurrant gose brewed with our pals from The Hanging Bat, using Scottish malt, Indian coriander seeds, and pink Himalayan salt

Holy Goat Brewing // Goosegog Sour // 6.0% // 375ml

Tartarus Beers // Krampus 2025 // 10.8% // 330ml

Berliner Weisse

Imperial Porter

Our yearly Christmas beer based on Christmas Cake, this beer has all the flavours thrown at it! Nutmeg, Cinnamon, Ginger, Orange, Almond, All Spice & Lactose make up our yum-my imperial porter

£10.75

Tartarus Beers // Brandy Barrel Aged Krampus 2024 // 11.5% // 375ml

Our yearly Christmas Cake Imperial Porter aged in Brandy barrels for 12 months

£18.50

Porter

Gravity Well Brewing Co // Laminar Flow // 4.8% // 440ml

This deliciously smooth porter presents flavours of chocolate and hazelnut with a note of lightly toasted brown bread. This one is all about the malts with restrained hop character

Holy Goat Brewing // Damson Porter // 5.4% // 440ml

Export porter brewed with a mixture dark crystal, crystal rye, amber malts and conditioned on British damson plums.

Wilde Child Brewing Co // Futures Past // 5.0% // 440ml

This London Porter is true to style, brewed with a London strain of yeast, an array of 5 malts and hopped with an English classic – Fuggles

Wilde Child Brewing Co // Siege of Khartoum // 6.5% // 440ml

This beer has a cult following amongst Wilde Child fans - a full on flavour experience with crystal and carafa malts, lactose for a creamy mouthfeel and natural peanut butter and banana flavourings. It's like eating peanut butter and banana on toast

Fyne Ales // Origins - Dubh Siris // 4.0% // 750ml

Azvex Brewing Co // Strategic Reserve 4 // 11.0% // 440ml

Imperial Stout

Maple Pecan Imperial Stout

Sinnister Brew // Umbriferous // 10.5% // 440ml

Tartarus Beers // Kukulkan // 8.4% // 440ml

£6.90

Tartarus Beers // Brandy Barrel Aged Python // 12.6% // 375ml

Salted Caramel Brownie Imperial Stout aged in Brandy barrels for over 20 months

£19.50

Full Circle Brew Co // Barrel Drop // 11.0% // 440ml

Perfect for drinking by the fireplace, it's dark chocolate and vanilla upfront with a malty backbone and notes of roasted espresso

Holy Goat Brewing // Black Tusk // 10.0% // 440ml

Atom Beers // Neutron Death Star 2 // 12.0% // 440ml

£10.40

Fierce Beer // Very Big Moose - Millionaires Shortbread // 12.5% // 330ml

Fierce Beer // Very Big Moose - Rye BA Raspberry Coconut // 12.5% // 330ml

Fierce Beer // Very Big Moose - Bourbon Barrel Aged // 12.5% // 330ml

Vault City Brewing // Gold Standard // 15.0% // 330ml

A luxurious imperial stout inspired by the iconic Ferrero Rocher, layered with rich chocolate, roasted hazelnuts (using nut-free flavouring), and velvety smooth sweetness fit for festive indulgence.

Rivington Brewing Co // Army of Darkness // 10.0% // 500ml

The third installment in our 2025 Evil Dead trilogy of beers. A Maple & Pecan Imperial Stout, brewed in collaboration with our mates from Third Moon Brewing Co. in Ontario, Canada

£10.90

Gravity Well Brewing Co // Makkuro // 11.0% // 440ml

Part of the Singularity Series. An imperial stout brewed without adjuncts - straight up rich dark malt goodness

Sinnister Brew // Obeisance // 11.6% // 440ml

Maderised imperial stout aged in scottish whisky barrels.expect barleywine like fruity flavours (dates and raisins etc) along with smoke, caramel, chocolate, booze. whisky etc, you know the drill

Holy Goat Brewing // Brandy BA Wrath of the Tyrant // 13.0% // 750ml

Brewed in collaboration with our friends at Turning Point Brew Co, this heavyweight Imperial Stout was crafted with nine distinct malts and fermented with bold Norwegian Kveik yeast. Infused with demerara and muscovado sugars, it spent a full year maturing in French brandy barrels. The result is a dark colossus laden with flavours of chocolate, toffee, and espresso, and layered with decadent notes of tonka bean, red wine, and oak

£24.00

Elmeleven // Oreon's Belt // 10.0% // 440ml

Barrel Aged Chocolate & Vanilla Cookie Sundae MELT Stout

£12.30

Brouwerij Kees // Imperial Dominion // 13.7% // 330ml

The Imperial Dominion really is so Out of Space and with its 13.7 light years.... Sorry 13.7% alcohol it really is a beer you have to sit down for

Sureshot Brewing // Beware Oblivion Is At Hand // 11.0% // 440ml

Imperial stout brewed with vanilla & cacao nibs. Primordial malts mingle beneath a chocolatey bite and high notes of soft vanilla smoothness

UnBarred Brewery // Stoutzilla // 10.0% // 330ml

Stoutzilla is back, and it’s bolder than ever! Pouring jet black, this robust stout greets you with enticing aromas of rich chocolate, smooth vanilla, warming whisky, and freshly brewed coffee. The flavour is a perfect balance of roasted malt and chocolate bitterness, beautifully complemented by Madagascan vanilla, hints of bourbon and coffee, finishing with a subtle dryness. With a recipe of luxurious dark malts, cocoa nibs, fragrant vanilla, Bourbon whiskey, and cold-steeped coffee from local producers Milk Shed, each carefully selected ingredient builds new layers of complexity into this bold, indulgent stout. Decadent, luxurious and rich: at 10% it’s a big beer, deliberately unsubtle and flawlessly executed

£7.95

Tartarus Beers // Bokkenrijder // 12.2% // 330ml

A triple chocolate imperial stout, cacao powder was added in to the mash and whirpool along with cacao nibs and vanilla during conditioning

Atom Beers // Beaufort // 4.5% // 440ml

Stout

Overtone Brewing Co // Compression // 4.5% // 440ml

Our first ever nitro stout. Light, creamy and easy drinking, brewed with Scottish malt for a smooth body and gentle roast. Velvety mouthfeel with a clean, creamy finish

Black Isle Brewery // Halo Stout // 0.3% // 330ml

Alcohol free organic stout

Fierce Beer // Chocolate Old Fashioned Moose // 4.5% // 440ml

Fierce Beer // Irish Cream Moose // 4.5% // 440ml

Law Brewing Co // Unicorns Milk Stout // 4.4% // 440ml

Scotlands nitro stout

Weekend Project // Freemont County // 6.0% // 500ml

a nod to a classic colorado stout - this is our first foray into one of our favourite classic styles - the milk stout - this speciality malt laced beauty is also full of columbus for a hoppy, sweet, delicious, dark bee

£6.70

Abbeydale Brewery // Parkin Stout // 5.2% // 440ml

A full bodied oatmeal stout with flavours of rich molasses and a tickle of punchy ginger, gently spiced to evoke our favourite regional seasonal treat, Yorkshire Parkin

Triple Point Brewing // Astral NITRO // 4.2% // 440ml

With 15% malted and golden naked oat making it tasty and super-smooth. Crystal barley and rye malts bring rounded toffee-like flavours, while three roasted malts bring a layered toasted-chocolate-coffee complexity. Topped off with English Admiral and Jester hops for a blend of marmalade, berries and spice

Simple Things Fermentations // Foreign Extra Stout // 7.0% // 440ml

Like a rugged off-road version of its smooth, dry Irish cousin, the Foreign Extra Stout is gnarly and coat-your-mouth chewy as opposed to clean and crisp. We’ve gone big on the roast malts here, with both roast barley and black malt in the kettle, and doubled down on the darkness with a substantial addition of molasses. The original Foreign Extra Stouts were fortified with increased hopping rates to aid preservation, and that extra bitterness balances the higher ABV as well as the treacle-sweetness. Rich, lightly burned dark chocolate aromas; roast-driven and treacly with a substantial full-bodied mouthfeel. A long, bitter finish that makes for a somewhat unexpectedly moreish experience. Naturally carbonated

Wilde Child Brewing Co // Brownie Hunter // 4.9% // 440ml

One of Wilde Child’s most popular beers; a classic low percentage stout with added lactose, cocoa powder and fudge brownie flavouring for a super smooth ‘dessert in a glass’ experience

Wilde Child Brewing Co // Days of Wilde // 4.9% // 440ml

This is a pure 'dessert in a glass' experience with a banoffee aroma that'll nearly knock you off your feet and all the flavour to back it up as well. Super creamy and super flavoursome

Holy Goat Brewing // Sabra Cadabra // 5.3% // 440ml

A robust export stout, conditioned on single-origin vanilla beans from Uganda’s Kasese region. Sourced directly from farmers, these beans deliver unmatched freshness, fair pricing, and a distinctive depth of flavor. Expect layers of creamy vanilla, milk chocolate, and dried fruits, all carried by a rich malt bill of Golden Promise pale, brown, crystal, chocolate, and roasted barley. Fermented with our expressive house kveik yeast, this stout is bold, smooth, and full of character

Wilde Child Brewing Co // Razzle Dazzle // 4.4% // 440ml

Raspberry Stout

Neon Raptor Brewing Co // Clusters // 5.2% // 440ml

Clusters - Peanut Butter and Chocolate Stout 5.2% Based on chocolate peanut cluster snacks, this stout is for drinking whilst looking at the stars or shooting asteroids

Sinnister Brew // Noctivaga // 13.5% // 440ml

Barley Wine

Holy Goat Brewing // Rondo Vines // 7.4% // 375ml

Mixed Ferm

Mixed Fermentation beer aged on Rondo red grape skins

Dead End Brew Machine // Graff II // 6.5% // 330ml

Wild Ales

Dead End Brew Machine // Graff // 6.5% // 330ml

2yr BA Wild pale blended with 1yr spontaneously fermented cider (Dabinett) from Easterton Cider

Dead End Brew Machine // Trees // 6.3% // 330ml

Dead End Brew Machine // Tay // 6.3% // 330ml

Tayberry Red Wine BA wild

Dead End Brew Machine // Pinot // 6.3% // 330ml

A blend of 4, 3, and 2-year-old Sauvignon Blanc BA wild pale

Garden Path Fermentation // The Prime Barrel Aged (4th Edition) // 7.4% // 500ml

Garden Path Fermentation // The Curious Mix Methods - 4th Edition // 6.7% // 500ml

Up Front Brewing // Oh Ma Darlin' // 6.9% // 375ml

Fyne Ales // Origins - Dubh Siris // 4.0% // 750ml

Simple Things Fermentations // Biere de Garde // 7.8% // 440ml

Belgian

Simple Things Fermentations // Belgian Christmas // 6.3% // 440ml

Holy Goat Brewing // Spectral Lore // 5.2% // 375ml

Brouwerij De Halve Maan // Brugse Zot // 6.0% // 330ml

Holy Goat Brewing // Goat Witch // 7.1% // 375ml

Brouwerij der Trappisten van Westmalle // Dubbel // 7.0% // 330ml

Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol

Abbaye Notre-Dame de Saint-Remy // Trappistes Rochefort 10 // 11.3% // 330ml

Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha.The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label

Abbaye Notre-Dame de Saint-Remy // Trappistes Rochefort 8 // 9.2% // 330ml

Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in "Belgian degrees." Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs

Abbaye Notre-Dame de Saint-Remy // Trappistes Rochefort 6 // 7.5% // 330ml

Rochefort 6 (red cap, brown beer, 7.5% ABV). Reddish colour, brewed only about once per year, representing approximately 1% of total beer production. This beer begins with a density of 16.5º Plato is 7.5% ABV. “Rochefort 6” is the oldest Rochefort Trappist beer, and was brewed empirically until the end of the Second World War. Until 1958, this was the only Rochefort beer that was bottled in both 33 cc bottles and 75 cc bottles. It has a strong malt taste and is slightly bitter

Holy Goat Brewing // Doom Witch // 6.2% // 375ml

Holy Goat Brewing // Astral Destiny // 5.0% // 375ml

Holy Goat Brewing // Crimson Curse // 7.6% // 375ml

Holy Goat Brewing // Cult of Arduinna // 8.4% // 375ml

Fyne Ales // Origins - Dubh Siris // 4.0% // 750ml

Brasserie Cantillon // Kriek // 5.0% // 750ml

Traditional Belgian Lambic Kriek (cherry)

£28.00

3 Fonteinen // Langste Kook // 7.4% // 750ml

For this Langste Kook / Longest Boil - a special version of the Cuvée Armand & Gaston - we brewed a typical lambik wort, but with an extended boiling time. We usually boil for five hours - the highest in the lambik world and about tenfold of modern beer brewing. Now, we boiled a whopping eighteen hours. 18. Hours. After a full year of barrel fermentation and maturation, we blended with a young portion of lambik to assure continued bottle fermentation. With a weighted average age of the blend of almost twelve months upon bottling, this is a rather young geuze, but all lambikken were brewed with Pajottenland grains from our own Cereal Collective

£29.00

3 Fonteinen // Cuvee Armand Gaston // 7.2% // 750ml

This specific Cuvée Armand and Gaston has been blended with lambikken originating from six different barrels and not less than eleven different brews. Two of these lambikken are 29-month old and have aged on two sherry barrels, that held Oloroso lambik for respectively at least 20 and 40 years. Of the total lambik volume, about 20% was brewed with our own cereals, sourced in Brabant, of which about 5% with heirloom wheat varieties

£27.00

3 Fonteinen // Oude Gueuze Cuvee Armand Gaston // 7.2% // 1500ml

3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution in the bottle result in a distinctively complex beer. No two bottlings are alike, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in aged lambik proportions, etc. This cuvée, like all of our lambik, is 100% natural, authentic, spontaneously fermented, and crafted with steadfast adherence to tradition, like Armand and Gaston Debelder have always done it. This geuze has fermented in the bottle and will continue to develop its tastes and aromas over its long life when properly cellared. Traditional Lambik is living, cultural heritage rooted in the Zenne valley! Taste, savour, enjoy, and experience this unfiltered, unpasteurised, and unadulterated beer with friends new and old

£59.00

3 Fonteinen // Oude Gueuze // 7.2% // 1500ml

For this Oude Geuze, we blended lambikken originating from five different barrels and eight different brews. More than 85% of the blend consists of oude lambik-ken

£49.50

3 Fonteinen // Frambozen Lambik Oogst // 6.8% // 375ml

For this Frambozenlambik, we macerated raspberries from Ferme Framboos for four months on jonge lambik at a fruit intensity of 382 grams of raspberries per litre of lambik. Lighter in colour due to the applied maceration technique, the raspberry characteristics in aroma and taste of this Frambozenlambik present themselves while opening up. We let this Frambozenlambik rest for almost 18 months before releasing it

£27.00

The Bruery Terreux // Framaheim // 5.8% // 750ml

Oak barrel-aged spontaneously fermented sour ale with raspberries We’re proud to present Framaheim, a masterful ode to brewing and blending tradition. Our dedicated Bruers used traditional Belgian methods of turbid mashing and spontaneous fermentation to let the open air of Anaheim convey instinctive flavors. During its 24 months of aging, this framboise-style ale earns its name with a helping of fresh raspberries added to hand-selected, oak puncheons. This finished product balances notes of funky fruit and crisp, complex tartness our most keen enthusiasts will rejoice in.

£27.50

Saison

Up Front Brewing // Druif Saison // 7.0% // 440ml

A delightfully dry saison, brewed with sauvignon blanc grape juice, just a touch of lightly toasted French white oak, and gently dry hopped with citra. Expect apricots, citrus, stone fruit, white grape, and subtle floral and bubblegum esters, balanced with just a hint of French oak

£4.75

Fonta Flora Brewery // Mary's Gold // 5.2% // 355ml

A bière de coupage-style ale that blends 75% appalachian spontaneous ale and 25% fresh saison. The blend is then aged on estate-grown marigold flowers and conditioned in the keg with Brettanomyces

£15.50

Radler

Schöfferhofer // Grapefruit // 2.5% // 500ml

Grapefruit Radler

£2.75

Wheat/Wit Beer

Hofbräuhaus München // Weisse // 5.1% // 500ml

Augustiner-Bräu München // Weissbier // 5.4% // 550ml

Simple Things Fermentations // German Ale // 5.0% // 440ml

Dunkel

Lagers

Overtone Brewing Co // Levels // 4.0% // 440ml

Unfiltered, clean and crisp with a soft bready body and a smooth finish. Crafted for balance, this lager has more character than a traditional brew while remaining smooth and easy to drink

Left Handed Giant // West Coast Pils // 5.0% // 440ml

A light and crisp malt bill is combined with Mosaic, Audacia, Simcoe and Nectaron. Inspired by the US West Coast's modern take on the traditional German style. Simple, clean and crushable

Left Handed Giant // Italo Pils // 4.8% // 440ml

Athletic Brewing Co // Lager // 0.5% // 355ml

Athletic Lager is an easy drinking alcohol free lager made with rice. Rice helps keep the beer light in body but full of flavor. Saaz hops give it a noble mild herbal/earthy/floral character without adding too much hop bitterness

Schlenkerla // Helles Lagerbier // 5.1% // 500ml

German Helles Smokey Lager

Ayinger Privatbrauerei // Lager Hell // 4.9% // 500ml

German Hells Lager

Augustiner-Bräu München // Edelstoff // 5.6% // 550ml

German Export Helles Lager

£4.85

Augustiner-Bräu München // Lagerbier Hell // 5.2% // 550ml

Traditional German Helles Lager

Left Handed Giant // West Coast Pils // 5.0% // 440ml

Pilseners

A light and crisp malt bill is combined with Mosaic, Audacia, Simcoe and Nectaron. Inspired by the US West Coast's modern take on the traditional German style. Simple, clean and crushable

Left Handed Giant // Italo Pils // 4.8% // 440ml

LERVIG // No Worries Pilsner // 0.5% // 330ml

Brewed with fresh Norwegian water, premium barley malt and hops, this bright golden beer is crowned with a fluffy white foam and has light floral aromas with a crisp malt backbone. Delivering the authentic taste of pilsner without the alcohol content, No Worries Pilsner is the ultimate go-to for any moment you need something refreshing to quench your thirst

Schlenkerla // Rauchbier // 5.1% // 500ml

Rauchbier

Bamberg’s speciality, a dark, bottom fermented smoked beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the 14th century brewery tavern

Brouwerij De Halve Maan // Brugse Zot // 6.0% // 330ml

Gift Voucher

Delivery fee

£7.00

£100 Gift Voucher

Blonde Ale

Tempest Brewing Co // Bourbon-Aged All The Leaves Are Brown // 11.2% // 330ml

Scotch Ale

Brown Ale

Our favourite imperial brown ale, aged in bourbon casks for 12 months, then re-fermented with Grade A maple syrup. This is liquid gold; rich, sticky, Bourbony

Tempest Brewing Co // All The Leaves Are Brown // 10.5% // 330ml

A seasonal imperial brown ale with Grade A maple syrup, first brewed for Borefts Bier Festival in the Netherlands in 2017; this beer is rich, malty, and sticky

£7.90

Mild

Bitter

Abbeydale Brewery // Daily Bread // 3.9% // 440ml

English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish. Using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek

£3.90

Vegan Friendly

Vault City Brewing // Eazy Breezy // 5.0% // 440ml

Vault City Brewing // Iron Brew // 4.8% // 440ml

Dark Element Brew Co // Elemental // 6.5% // 440ml

Peacharine & Citra hopped NEIPA

Gravity Well Brewing Co // Inner Space Smoothie: Banana Peach and Plum // 4.5% // 440ml

Banana peach and plum smoothie sour

Gravity Well Brewing Co // Selas // 6.5% // 440ml

A New Zealand IPA brewed in collaboration with Eggers Hops. Featuring a big dry hop with the special Full Moon Harvest Nelson Sauvin hops so tropical fruit, white wine, gooseberries

Gravity Well Brewing Co // The Great Filter // 6.0% // 440ml

A deliciously juicy New England IPA featuring experimental New Zealand hop NZH-106 plus a big whack of Citra

Gravity Well Brewing Co // Spin Vector // 4.0% // 440ml

A soft and hazy pale ale featuring Mosaic and NZH-109

Gravity Well Brewing Co // Laminar Flow // 4.8% // 440ml

This deliciously smooth porter presents flavours of chocolate and hazelnut with a note of lightly toasted brown bread. This one is all about the malts with restrained hop character

Gravity Well Brewing Co // Reaction Mass // 6.2% // 440ml

A bright and juicy NEIPA featuring Waimea hops from New Zealand with a little Idaho 7 in support

Simple Things Fermentations // Pale Ale // 5.6% // 440ml

Modern hop-forward Pale Ale brewed with Hallertau Blanc, Barbe Rouge and Mandarina Bavaria

£4.60

Simple Things Fermentations // Biere de Garde // 7.8% // 440ml

Simple Things Fermentations // Belgian Christmas // 6.3% // 440ml

Simple Things Fermentations // German Ale // 5.0% // 440ml

Polly's Brew Co // Every Piece Matters // 6.7% // 440ml

Polly's Brew Co // Yearn & Fall // 5.9% // 440ml

£5.65

Polly's Brew Co // Who Knew? // 6.6% // 440ml

Polly's Brew Co // Rivers of Green // 5.4% // 440ml

Atom Beers // Beaufort // 4.5% // 440ml

Overtone Brewing Co // Levels // 4.0% // 440ml

Unfiltered, clean and crisp with a soft bready body and a smooth finish. Crafted for balance, this lager has more character than a traditional brew while remaining smooth and easy to drink

Overtone Brewing Co // Compression // 4.5% // 440ml

Our first ever nitro stout. Light, creamy and easy drinking, brewed with Scottish malt for a smooth body and gentle roast. Velvety mouthfeel with a clean, creamy finish

Overtone Brewing Co // Pure Magic // 8.0% // 440ml

A bright and juicy double IPA packed with Galaxy, Motueka and Strata hops giving tropical fruit and citrus flavour. Smooth and full-bodied with a bold finish that lives up to its name

Overtone Brewing Co // Flourish // 6.0% // 440ml

A fresh New Zealand IPA bursting with white grape and stone fruit flavour. Clean and vibrant with a smooth body and bright finish

Overtone Brewing Co // Wee Weegie // 3.8% // 440ml

Meet Wee Weegie, the lighter, little sibling of our classic Weegie New England IPA. This Session IPA is a wee bit gentler, easy-drinking, and full of Weegie personality

Left Handed Giant // West Coast Pils // 5.0% // 440ml

A light and crisp malt bill is combined with Mosaic, Audacia, Simcoe and Nectaron. Inspired by the US West Coast's modern take on the traditional German style. Simple, clean and crushable

Left Handed Giant // Italo Pils // 4.8% // 440ml

Left Handed Giant // Painter's View // 5.5% // 440ml

Left Handed Giant // Just Go Up // 5.5% // 440ml

Left Handed Giant // Opening Theme // 6.5% // 440ml

Left Handed Giant // Kiwi Aura '25: Mac Hops // 6.5% // 440ml

Sureshot Brewing // Somebody Ring The Drinkster? // 5.5% // 440ml

£5.30

Sureshot Brewing // Tim The Human Fish // 6.5% // 440ml

Sureshot Brewing // Nobody Parties But Me // 6.0% // 440ml

Singularly brewed throughout with Idaho 7 using T90 and CGX preps. Extreme tropical and stone fruit flavours with a grassy bite

Sureshot Brewing // Just Cut Them Up Like Regular Chickens // 4.2% // 440ml

Dry hopped with Nectaron T90 & Quantum Brite, Citra BBC, and Mosaic T90. Peachy citrus with floral notes

Sureshot Brewing // Fabulous Secret Powers // 5.5% // 440ml

Double dry hopped pale ale Dry Hopped with Idaho 7® CGX™ & T90, Cashmere T90, and Belma® T90. Sweet melon and strawberry sparkle over a deeper citrus bitterness

Azvex Brewing Co // Colony Drop // 6.2% // 440ml

Elani & Citra hopped NEIPA

Azvex Brewing Co // Strategic Reserve 4 // 11.0% // 440ml

Maple Pecan Imperial Stout

Sinnister Brew // Umbriferous // 10.5% // 440ml

Sinnister Brew // Noctivaga // 13.5% // 440ml

Pipeline Brewing Co // Searchlight // 4.5% // 440ml

Pipeline Brewing Co // First Light // 6.0% // 440ml

The stacked hop bill of Citra, Idaho 7, Krush, and Maui Nelson take centre stage here. Full of life with a complex, yet seriously tasty balance of citrus, white grape, and stone fruit notes

Pipeline Brewing Co // Mizzle // 6.5% // 440ml

Pipeline Brewing Co // Nectaron Citra Deluxe // 5.5% // 440ml

Nectaron hops are one of the latest hops to come out of New Zealand, we have paired them up with Citra hops juicy tropical notes to create a winning combo

Pipeline Brewing Co // Mosaic Summer // 5.2% // 440ml

Atom Beers // Entanglement // 4.5% // 440ml

Atom Beers // Chasm Continuum // 6.5% // 440ml

Atom Beers // Momentum // 4.5% // 440ml

Soft and juicy ,this pale combines two of our favourite hops: Citra and Galaxy. Expect citrus, passion fruit, peach and almost no bitterness on a velvety texture

Vault City Brewing // Beer Gums // 4.7% // 440ml

Pomona Island Brew Co // Diamonds In My Smile // 5.6% // 440ml

And maybe in this pale, there’s Cryo Mosaic, Strata & Citra. I wouldn’t be surprised

Pomona Island Brew Co // Sixty Horses In My Herd // 7.1% // 440ml

Where are my West Coast IPAs with Cryo Citra, Cryo Mosaic & Chinook

Azvex Brewing Co // Electronic Butterfly // 4.0% // 440ml

El Dorado, Loral & Citra hopped New England Pale Ale

Tartarus Beers // Kukulkan // 8.4% // 440ml

Azvex Brewing Co // Galilean Cannon // 7.2% // 440ml

Nelson Sauvin, Rakau & Luminosa hopped IPA

£6.25

Currently unavailable

Azvex Brewing Co // SCOOP - Blueberry Cheesecake Ice Cream Sour // 6.0% // 440ml

Blueberry Cheesecake Ice Cream Sour

£9.90

Currently unavailable

£6.90

Tartarus Beers // Brandy Barrel Aged Python // 12.6% // 375ml

Salted Caramel Brownie Imperial Stout aged in Brandy barrels for over 20 months

£19.50

Dark Element Brew Co // Invader // 4.8% // 440ml

Eclipse, Citra hopped Pale Ale

Dark Element Brew Co // Automaton // 5.3% // 440ml

Strata, Luminosa hopped Pale Ale

Dark Element Brew Co // Infinity // 6.7% // 440ml

Citra, Mosaic, Nectaron, Motueka hopped IPA

£6.25

Dark Element Brew Co // Fatality // 7.2% // 440ml

West Coast IPA, Nelson Sauvin, Nelson Sauvin T45, Nelson Hop Kief

£6.20

Full Circle Brew Co // Chasing Ghosts // 4.0% // 440ml

Loaded with 360kg apples and blackberries, the perfect winter's day dessert in a glass but it's sour! It does exactly what it says on the tin!

Full Circle Brew Co // Button Bashing // 6.0% // 440ml

A super classic, crisp West Coast IPA. Busting at the seams with tropical and citrus flavours. Bright notes of mango and passionfruit with hints of marmalade and orange peel on the nose

Full Circle Brew Co // Barrel Drop // 11.0% // 440ml

Perfect for drinking by the fireplace, it's dark chocolate and vanilla upfront with a malty backbone and notes of roasted espresso

Full Circle Brew Co // Dooper // 8.0% // 440ml

Track Brewing Co // Relation // 8.0% // 440ml

Holy Goat Brewing // Black Tusk // 10.0% // 440ml

Holy Goat Brewing // Damnation IPA V5 // 6.0% // 440ml

Holy Goat Brewing // Spectral Lore // 5.2% // 375ml

Schöfferhofer // Grapefruit // 2.5% // 500ml

Grapefruit Radler

£2.75

Phantom Brewing Co // Tables Ladders Chairs // 5.5% // 440ml

Rakau, Citra and Nectaron hopped IPA

Track Brewing Co // Spiral // 8.2% // 440ml

Atom Beers // Neutron Death Star 2 // 12.0% // 440ml

£10.40

Track Brewing Co // Harmonic // 8.2% // 440ml

Fierce Beer // Very Big Moose - Millionaires Shortbread // 12.5% // 330ml

Fierce Beer // Very Big Moose - Rye BA Raspberry Coconut // 12.5% // 330ml

Fierce Beer // Very Big Moose - Bourbon Barrel Aged // 12.5% // 330ml

Fierce Beer // Chocolate Old Fashioned Moose // 4.5% // 440ml

Fierce Beer // Irish Cream Moose // 4.5% // 440ml

Azvex Brewing Co // MANA - Raspberry, Blueberry, Cherry & Coconut // 6.0% // 440ml

Raspberry, Blueberry, Cherry & Coconut Smoothie Sour

£9.40

Law Brewing Co // Beetrootjuice Sour // 5.2% // 440ml

Summer fruits & beetroot sour

Rivington Brewing Co // Army of Darkness // 10.0% // 500ml

The third installment in our 2025 Evil Dead trilogy of beers. A Maple & Pecan Imperial Stout, brewed in collaboration with our mates from Third Moon Brewing Co. in Ontario, Canada

£10.90

Dead End Brew Machine // Graff II // 6.5% // 330ml

Dead End Brew Machine // Graff // 6.5% // 330ml

2yr BA Wild pale blended with 1yr spontaneously fermented cider (Dabinett) from Easterton Cider

Dead End Brew Machine // Trees // 6.3% // 330ml

Dead End Brew Machine // Tay // 6.3% // 330ml

Tayberry Red Wine BA wild

Dead End Brew Machine // Pinot // 6.3% // 330ml

A blend of 4, 3, and 2-year-old Sauvignon Blanc BA wild pale

Weekend Project // Elephant Rock // 8.0% // 500ml

a hazy double featuring the classics - Cascade, Simcoe, Centennial, Citra & Chinook

Weekend Project // Netting the Sun // 4.5% // 500ml

a botanical pale that has additions of elderflower, camomile & citrus zest on top of citra & fluffy malts

Weekend Project // The Pike // 6.5% // 500ml

Track Brewing Co // Dreaming Of.....DDH Motueka // 7.0% // 440ml

Track Brewing Co // Blood Moon // 5.5% // 440ml

£5.75

Gravity Well Brewing Co // Gridfire // 8.0% // 440ml

Part of the Singularity Series. Double IPA featuring experimental hops NZH-106 and NZH-109

Gravity Well Brewing Co // Slipper TIPA // 10.0% // 440ml

Part of the Singularity Series. Triple hazy IPA featuring Citra, Mosaic, Enigma and Nelson Sauvin. Follow up to Slipper Rave DIPA

£9.80

Gravity Well Brewing Co // Makkuro // 11.0% // 440ml

Part of the Singularity Series. An imperial stout brewed without adjuncts - straight up rich dark malt goodness

Gravity Well Brewing Co // The Rise Of Endymion // 8.5% // 440ml

Part of the Singularity Series. Imperial enhanced version of Endymion. Raspberry, Blackcurrant and Blueberry

Vault City Brewing // Cloudy Lemonade // 4.2% // 440ml

Tempest Brewing Co // Bourbon-Aged All The Leaves Are Brown // 11.2% // 330ml

Our favourite imperial brown ale, aged in bourbon casks for 12 months, then re-fermented with Grade A maple syrup. This is liquid gold; rich, sticky, Bourbony

Tempest Brewing Co // All The Leaves Are Brown // 10.5% // 330ml

A seasonal imperial brown ale with Grade A maple syrup, first brewed for Borefts Bier Festival in the Netherlands in 2017; this beer is rich, malty, and sticky

£7.90

Tempest Brewing Co // Green Whip // 8.0% // 440ml

£7.70

Abbeydale Brewery // Parkin Stout // 5.2% // 440ml

A full bodied oatmeal stout with flavours of rich molasses and a tickle of punchy ginger, gently spiced to evoke our favourite regional seasonal treat, Yorkshire Parkin

Abbeydale Brewery // Daily Bread // 3.9% // 440ml

English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish. Using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek

£3.90

Abbeydale Brewery // Black Mass // 6.66% // 440ml

Vault City Brewing // 24K Bling // 8.2% // 440ml

Beak // Lux // 8.0% // 440ml

£8.95

Currently unavailable

Triple Point Brewing // Astral NITRO // 4.2% // 440ml

Left Handed Giant // Route Six // 6.8% // 440ml

West Coast IPA. Packing in all the delights of Chinook, Columbus, Citra, Simcoe and Krush hops, with a lean palate and crisp, bitter finish

Left Handed Giant // Twin Cities: Elani & Centennial // 5.2% // 440ml

Holy Goat Brewing // Mighty Scoop // 8.4% // 440ml

Holy Goat Brewing // Damson Porter // 5.4% // 440ml

Export porter brewed with a mixture dark crystal, crystal rye, amber malts and conditioned on British damson plums.

Holy Goat Brewing // Solar Tomb // 5.3% // 375ml

Holy Goat Brewing // Totem of Skulls // 5.7% // 375ml

Sinnister Brew // Obeisance // 11.6% // 440ml

Maderised imperial stout aged in scottish whisky barrels.expect barleywine like fruity flavours (dates and raisins etc) along with smoke, caramel, chocolate, booze. whisky etc, you know the drill

Simple Things Fermentations // Table Beer // 2.9% // 440ml

Simple Things Fermentations // Foreign Extra Stout // 7.0% // 440ml

Vault City Brewing // Black Velvet // 6.5% // 440ml

Up Front Brewing // Batcurrant // 4.7% // 440ml

A tart and refreshing blackcurrant gose brewed with our pals from The Hanging Bat, using Scottish malt, Indian coriander seeds, and pink Himalayan salt

Up Front Brewing // Druif Saison // 7.0% // 440ml

UnBarred Brewery // Big Joosy // 8.0% // 440ml

£4.75

Holy Goat Brewing // Sabra Cadabra // 5.3% // 440ml

Holy Goat Brewing // Goat Witch // 7.1% // 375ml

Holy Goat Brewing // Double Mangonaut // 8.4% // 375ml

Holy Goat Brewing // Brandy BA Wrath of the Tyrant // 13.0% // 750ml

£24.00

Azvex Brewing Co // SCOOP - Blue Raspberry Ice Cream Sour // 6.0% // 440ml

Blue Raspberry Ice Cream Smoothie Sour

£9.40

Currently unavailable

Azvex Brewing Co // Double Mana - Pina Colada // 8.2% // 440ml

Pina Colada Smoothie Sour Ale

£9.90

Holy Goat Brewing // Shrinebuilder // 6.4% // 375ml

Holy Goat Brewing // Goosegog Sour // 6.0% // 375ml

UnBarred Brewery // Stoutzilla // 10.0% // 330ml

Tartarus Beers // Cactus Puma // 6.2% // 440ml

Gluten Free IPA dry hopped with Citra & Mosaic

£5.75

Currently unavailable

£7.95

Holy Goat Brewing // Doom Witch // 6.2% // 375ml

Holy Goat Brewing // Astral Destiny // 5.0% // 375ml

Holy Goat Brewing // BA Thundercurrant // 7.7% // 750ml

£19.20

Holy Goat Brewing // Crimson Curse // 7.6% // 375ml

Tartarus Beers // Bokkenrijder // 12.2% // 330ml

A triple chocolate imperial stout, cacao powder was added in to the mash and whirpool along with cacao nibs and vanilla during conditioning

Neon Raptor Brewing Co // Clusters // 5.2% // 440ml

Clusters - Peanut Butter and Chocolate Stout 5.2% Based on chocolate peanut cluster snacks, this stout is for drinking whilst looking at the stars or shooting asteroids

Elmeleven // Global Killer (PULP) // 5.0% // 440ml

Yellow Fruits & Marshmallows PULP Sour

£8.75

Holy Goat Brewing // Rondo Vines // 7.4% // 375ml

Mixed Fermentation beer aged on Rondo red grape skins

Holy Goat Brewing // Spectral Lore // 5.9% // 375ml

Holy Goat Brewing // Cult of Arduinna // 8.4% // 375ml

Up Front Brewing // Oh Ma Darlin' // 6.9% // 375ml

Fyne Ales // Origins - Dubh Siris // 4.0% // 750ml

Holy Goat Brewing // Mangonaut // 5.5% // 375ml

Holy Goat Brewing // Astral Destiny // 5.0% // 375ml

Holy Goat Brewing // Shrinebuilder // 5.6% // 375ml

Abbeydale Brewery // Parkin Stout // 5.2% // 440ml

Gluten Free

A full bodied oatmeal stout with flavours of rich molasses and a tickle of punchy ginger, gently spiced to evoke our favourite regional seasonal treat, Yorkshire Parkin

Abbeydale Brewery // Daily Bread // 3.9% // 440ml

English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish. Using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek

£3.90

Abbeydale Brewery // Black Mass // 6.66% // 440ml

Triple Point Brewing // Astral NITRO // 4.2% // 440ml

Left Handed Giant // Twin Cities: Elani & Centennial // 5.2% // 440ml

Up Front Brewing // Batcurrant // 4.7% // 440ml

A tart and refreshing blackcurrant gose brewed with our pals from The Hanging Bat, using Scottish malt, Indian coriander seeds, and pink Himalayan salt

Athletic Brewing Co // Lager // 0.5% // 355ml

Tartarus Beers // Cactus Puma // 6.2% // 440ml

Gluten Free IPA dry hopped with Citra & Mosaic

£5.75

Currently unavailable

Alcohol Free

Athletic Brewing Co // Run Wild // 0.5% // 355ml

LERVIG // No Worries Pilsner // 0.5% // 330ml

LERVIG // No Worries Grapefruit // 0.5% // 330ml

Black Isle Brewery // Halo Stout // 0.3% // 330ml

Alcohol free organic stout

Gift Box // 6 Beers // % Varies

Gift Ideas

A selection of 6 craft beers

£30.00

Gift Box // 4 Beers // % Varies

A selection of 4 craft beers

£20.00

Gift Box // 3 Beers // % Varies

Selection of 3 craft beers

£15.00

C.B.B.S // Turbo Glass // 51cl

C.B.B.S // Mencia Rocks Glass // 47cl

Long and short sleeve T-shirts available in white and black

T-Shirt unisex

£100 Gift Voucher

£100.00

Merch

Carrier Bag

£0.20

1 Litre Growler

1 Litre glass Growler with a life time 10% discount on refills

£12.50

C.B.B.S // Turbo Glass // 51cl

C.B.B.S // Mencia Rocks Glass // 47cl

Long and short sleeve T-shirts available in white and black

T-Shirt unisex

£19.95

Draught Beer

Dark Element Brew Co // Urban // 4.8%

Strata & Simcoe hopped Pale Ale

From £2.60

Polly's Brew Co // Empty Frames // 7.0%

As one of the most sought after hops in the world at the present time, we’ve been itching to get our hands on Eggers Special and as soon as we opened the bag on delivery we could tell why. A late-harvested Riwaka, moulded and defined by the natural stresses of the Moutere Valley it grows in, this is possibly one of the most stunning hops we’ve ever had the privilege to brew with. Huge notes of bright pineapple with candied lime peel, sweet passionfruit cake and an underlying dankness make Empty Frames possibly the best IPA we’ve ever brewed here at Polly’s

From £3.00

Atom Beers // Neutron Death Star 2 // 12.0%