This is a collaborative beer made with Michelin starred chef Brad Carter. It is a thoroughbred New England style double IPA made using only British hops. No Fuggles: Harlequin, Ernest, Jester T45 and Olicana all from the Charles Faram hop development program. This has completely flipped our idea as to what is possible with British hops - maybe we aren’t as far behind the USA as we thought?